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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 04062077 (0406.20.77)
Product description Cheese containing or processed from italian-type cheeses made from cow's milk, grated or powdered, subject to add US note 21 to Ch. 4
Bound? 10%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 10%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (A+,BH,CA,CL,D,E,IL,J,JO,MA,OM,P,PE,SG)

Detail:

Free :
Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment)

Bahrain Special Rate

NAFTA for Canada (duty-free treatment)

Chile Special Rate

Africa Growth and Opportunity Act (AGOA) (duty-free treatment)

Caribbean Basin Initiative (CBI)

Israel Special Rate (duty-free treatment)

Andean Trade Preference Act (ATPA)

Jordan Special Rate

Morocco Special Rate

Oman Special Rate

Dominican Republic-Central American Special Rate (DR-CAFTA)

Peru Special Rate

Singapore Special Rate



Importing US states
040620
Exporting US states
040620
Code in major importing and exporting languages
  • الجبن تحتوي على أو المصنعة من نوع الايطالية الجبن المصنوع من حليب الأبقار، المبشور أو مسحوق، مع مراعاة إضافة مذكرة الولايات المتحدة من 21 إلى الفصل. 4
  • Käse mit einem oder verarbeitet aus italienisch-Art Käse aus Kuhmilch hergestellt, gerieben oder in Pulverform unter US Anmerkung 21 zu Ch hinzuzufügen. 4
  • Queso que contiene o procesado a partir de quesos de tipo italiano hecho de leche de vaca, rallado o en polvo, sujeto a añadir nota US 21 a Ch. 4
  • Fromage contenant ou transformés à base de fromages de type italien fabriqués à partir de lait de vache, râpés ou en poudre, sous réserve ajouter une note US 21 à Ch. 4
  • पनीर युक्त या चौधरी को अमेरिका टिप्पणी 21 को जोड़ने के लिए इतालवी प्रकार गायों दूध से बना पनीर, कसा हुआ या पाउडर, विषय से संसाधित। 4
  • 含むまたはCHへの米国のノート21を追加するためにイタリアのタイプの牛乳から作られたチーズ、おろしや粉末、被写体からのプロセスチーズ。 4
  • 포함 또는 채널에 미국 주 (21)를 추가하는 이탈리안 타입 젖소 우유로 만든 치즈, 강판 또는 분말, 주제에서 가공 치즈. 4
  • Queijo contendo ou transformada, de queijos do tipo italiano feito de leite de vaca, ralado ou em pó, assunto para adicionar nota US 21 a Ch. 4
  • Сыр, содержащие или обработанные от итальянского типа сыров из коровьего молока, тертого или порошкообразных тему, чтобы добавить США примечание 21 к гл. 4
  • 含有或从牛奶制成的意大利式奶酪,磨碎或粉状,受到处理,我们注意到21添加到奶酪章。 4
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Cheese
containing
processed
from
italian-type
cheeses
made
cow's
milk
grated
powdered
subject
add
US
note
21
Ch.
4
More on HS code 04062077
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