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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 02011005: Bovine Carcasses and Halves

When it comes to international trade, the Harmonized System (HS) plays a crucial role in classifying products. The HS Code 02011005 refers to bovine carcasses and halves, which are fresh or chilled and are described in general note 15 of the HTS (Harmonized Tariff Schedule).

Understanding the HS Code is essential as it helps countries determine the tariff rates and other trade requirements for specific goods. Let's delve deeper into the details of HS Code 02011005.

Product Description

The product categorized under HS Code 02011005 is bovine carcasses and halves. These are fresh or chilled and fall under the description provided in general note 15 of the HTS. This code is used to identify and classify these specific products for import and export purposes.

Bound / MFN Duty Rate

The bound or most-favored-nation (MFN) duty rate for HS Code 02011005 is 4.4 cents per kilogram (KG). It is important to note that this duty rate is applicable every time a country lowers a trade barrier or opens up a market. In order to maintain fairness and equality in international trade, countries must apply the same duty rate for the same goods or services from all their trading partners.

Quantity Unit

The quantity unit for HS Code 02011005 is kilograms (KG). This unit of measurement is used to determine the weight of bovine carcasses and halves being imported or exported.

Special Tariff Preference Programs

Several special tariff preference programs exist for HS Code 02011005. These programs offer favorable tariff rates or duty-free treatment for eligible countries. The following are some of the programs applicable to this HS Code:

These special tariff preference programs aim to promote trade and economic cooperation between countries by providing preferential treatment for specific goods.

Importing and Exporting US States

HS Code 02011005 applies to both importing and exporting US states. This means that bovine carcasses and halves falling under this HS Code can be either imported or exported from any state within the United States.

Understanding the HS Code 02011005 is crucial for importers, exporters, and customs officials. It helps ensure accurate classification, proper tariff rates, and access to any special tariff preference programs applicable to these specific goods. By following the guidelines provided by the HS Code, countries can facilitate smooth and fair international trade.



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