The HS Code 02031210 refers to fresh or chilled retail cuts of ham, shoulders, and cuts thereof, with bone in. This code is used for the classification and identification of these specific products in international trade.
The product description indicates that the cuts of ham, shoulders, and cuts thereof are fresh or chilled and still have the bone in. This information is essential for importers, exporters, and customs officials to accurately classify and categorize the products during trade transactions.
The quantity unit specified for this HS Code is kilograms (KG), which means that the weight of the products is measured in kilograms. This unit of measurement helps in determining the quantity and value of the imported or exported goods.
When it comes to duty rates, the bound or most-favored-nation (MFN) duty rate for HS Code 02031210 is 1.4 cents/kg. It is important to note that this duty rate applies every time a country lowers a trade barrier or opens up a market. It ensures that the same goods or services from all trading partners receive equal treatment in terms of trade barriers and market access.
In addition to the duty rate, there are also special tariff preference programs available for this HS Code. These programs provide preferential treatment, including duty-free treatment, for imports from specific countries or regions. Some of the programs applicable to HS Code 02031210 include:
These special tariff preference programs aim to promote trade and economic development between countries by providing advantages and incentives for specific imports.
When it comes to the importation of products under HS Code 02031210, the data shows that the District of Columbia and South Dakota are the importing US states. On the other hand, the exporting US states include Colorado, Hawaii, Iowa, Kansas, Nebraska, and South Dakota.
It is important for importers and exporters to be aware of the specific states involved in the trade of these products, as it may impact logistics, transportation, and distribution strategies. Understanding the import and export dynamics can help businesses optimize their supply chains and ensure timely delivery of goods.
the HS Code 02031210 is used for fresh or chilled retail cuts of ham, shoulders, and cuts thereof, with bone in. It is important for importers, exporters, and customs officials to accurately classify and categorize these products during international trade transactions. The duty rate, special tariff preference programs, and the involvement of specific US states in the import and export of these products are all crucial factors to consider for businesses operating in this industry.