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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 02032100

The Harmonized System (HS) is an internationally recognized system for classifying products traded across borders. Each product is assigned a unique HS code, which helps in determining the relevant customs duties and trade regulations. In this article, we will explore HS Code 02032100, which corresponds to carcasses and half-carcasses of swine that are frozen.

Product Description

HS Code 02032100 pertains to the import and export of frozen carcasses and half-carcasses of swine. This includes the meat of pigs that has been dressed, eviscerated, and chilled or frozen. The product is typically shipped in kilograms (KG) as the quantity unit.

Duty Rates

Under the HS code 02032100, the bound or Most Favored Nation (MFN) duty rate is free. This means that when a country lowers a trade barrier or opens up its market, it must extend the same treatment to all its trading partners for the specified goods or services. Therefore, there are no additional customs duties imposed on imports or exports of swine carcasses and half-carcasses under normal trade conditions.

Special Tariff Preference Programs

There are several special tariff preference programs available for imports of HS Code 02032100. These programs offer reduced or zero customs duties for eligible countries. The following countries and regions have special rates for importing swine carcasses and half-carcasses:

These special tariff preference programs aim to promote trade and economic development by providing preferential treatment to specific countries or regions.

Importing and Exporting US States

HS Code 02032100 is imported and exported by several US states. The following states are involved in the trade of frozen swine carcasses and half-carcasses:

These states play a significant role in the import and export of swine products, contributing to the overall trade volume associated with HS Code 02032100.

HS Code 02032100 represents frozen carcasses and half-carcasses of swine. This code is used for classifying and regulating the import and export of these products. Understanding the HS code and its associated details is crucial for businesses and individuals involved in international trade, as it helps in determining customs duties, trade preferences, and identifying trading partners.



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