When it comes to international trade, codes play a crucial role in identifying and categorizing different products. One such code is HS Code 02101100, which refers to hams, shoulders, and cuts thereof with bone in, salted, in brine, dried, or smoked. In this article, we will delve into the details of this HS code and explore its implications in the global market.
HS Code 02101100 encompasses a range of products including hams, shoulders, and cuts with bone in. These products are commonly preserved through salting, brining, drying, or smoking. The inclusion of the bone adds to the flavor and texture of the meat, making it a sought-after choice for many consumers.
The bound / MFN duty rate for HS Code 02101100 is 1.4 cents/kg. This rate is applicable whenever a country lowers a trade barrier or opens up a market. It implies that any country must extend the same trade benefits for the same goods or services to all its trading partners.
The quantity unit for HS Code 02101100 is kilograms (KG). This unit of measurement is widely used in international trade to quantify the weight of goods being imported or exported.
HS Code 02101100 enjoys special tariff preference programs in various countries. These programs provide certain benefits or exemptions to eligible importers. The following countries have implemented special tariff rates for products falling under HS Code 02101100:
HS Code 02101100 is imported into the United States primarily by the state of South Dakota. This state has a significant demand for hams, shoulders, and cuts with bone in that are salted, in brine, dried, or smoked. On the other hand, the product is exported from various states in the US, including Iowa, Kansas, Missouri, Nebraska, North Carolina, Oklahoma, South Dakota, Arkansas, Alabama, Delaware, Georgia, Mississippi, South Carolina, and Virginia.
These states contribute to the export of HS Code 02101100, showcasing the widespread demand for this product both domestically and internationally.
HS Code 02101100 encompasses a range of delicious and flavorful products including hams, shoulders, and cuts with bone in. With its special tariff preference programs and wide acceptance in international trade, this HS code plays a significant role in the global market. Whether it's the salted, brined, dried, or smoked variations, these products continue to captivate the taste buds of consumers around the world.