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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 03056140: Herrings in Brine or Salted

Herrings are a popular type of fish that are enjoyed in many different ways around the world. Whether they are pickled, smoked, or salted, herrings have a unique flavor that is cherished by seafood lovers. In this article, we will explore the specific HS Code 03056140, which refers to herrings in brine or salted form, excluding those that are dried or smoked and not packed in containers weighing 6.8 kg or less each.

The HS Code system is an internationally recognized classification system for goods traded across borders. It helps standardize the identification of products, making it easier for countries to track imports and exports. HS Code 03056140 specifically categorizes herrings that are preserved in brine or salt, ensuring that they are distinguished from other types of fish and seafood.

When it comes to trade regulations, countries often impose duties or tariffs on imported goods to protect domestic industries or generate revenue. However, in the case of HS Code 03056140, the bound or most-favored nation (MFN) duty rate is free. This means that countries do not charge any import duties on herrings preserved in brine or salt, as long as they meet the specified criteria.

It is worth noting that this duty-free treatment applies when a country lowers trade barriers or opens up its market. In other words, if a country decides to offer preferential treatment to certain goods or services from specific trading partners, it must extend the same treatment to all its trading partners. This principle ensures fairness and equal opportunities for all countries involved in international trade.

The quantity unit for HS Code 03056140 is kilograms (KG). This means that the weight of the herrings, including the brine or salt, is measured in kilograms when determining import quantities.

In addition to the duty-free treatment, there are also special tariff preference programs available for imports of herrings in brine or salt under HS Code 03056140. These programs provide further benefits to eligible countries. The specific programs include:

These special rates or preferences provide additional benefits and exemptions for eligible countries, promoting trade between nations and supporting economic development.

Importers and exporters of herrings in brine or salt under HS Code 03056140 need to be aware of the regulations and benefits associated with this specific product category. Understanding the HS Code system, duty rates, and special tariff preference programs can help businesses make informed decisions and maximize their trade opportunities.

HS Code 03056140 refers to herrings preserved in brine or salted form, excluding those that are dried or smoked and not packed in containers weighing 6.8 kg or less each. This HS Code is important for classifying and tracking the trade of herrings in international markets. With a duty rate of free and various special tariff preference programs available, importers and exporters can benefit from the opportunities provided by this specific HS Code.



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