The HS Code 04061054 refers to fresh (unripened/uncured) Italian-type cheeses made from cow milk. These cheeses, along with their substitutes or products derived from them, are subject to Chapter 4 of the United States' trade regulations, specifically note 21, and are not included in General Note 15.
When it comes to trade barriers, countries often have to lower them or open up their markets for the same goods or services from all their trading partners. In the case of HS Code 04061054, the bound or MFN (Most Favored Nation) duty rate is 10%. This means that every time a country reduces its trade barriers or opens its market, it must apply the same treatment to imports of these cheeses from all its trading partners.
The quantity unit for HS Code 04061054 is kilograms (KG). This means that the import and export quantities of these cheeses are measured in kilograms.
There are several special tariff preference programs that apply to HS Code 04061054. These programs provide certain countries with preferential treatment in terms of duty-free imports. The countries eligible for these programs include:
When it comes to importing HS Code 04061054 into the United States, the data shows that Idaho, New Mexico, and Nevada are the states involved in the export and import of these cheeses. This information is crucial for understanding the trade flow and distribution of these products within the country.
the HS Code 04061054 covers fresh Italian-type cheeses made from cow milk. These cheeses are subject to a 10% duty rate, and their import and export quantities are measured in kilograms. Several special tariff preference programs provide duty-free treatment for imports of these cheeses from specific countries. The data also indicates the states involved in the import and export of HS Code 04061054 within the United States.