When it comes to cheese, there are countless varieties to choose from around the world. One particular category of cheese that stands out is Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese. These cheeses fall under the HS Code 04069039, a code used to classify and regulate the import and export of specific products. In this article, we will delve into the details of this HS code, exploring its product description, duty rates, quantity units, and special tariff preference programs.
The HS Code 04069039 covers a range of cheeses made from cow's milk. These include Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese. These cheeses are classified as "not elsewhere specified or included" (nesoi) and are subject to general note 15 of the Harmonized Tariff Schedule (HTS). This code allows for easy identification and classification of these specific cheese varieties for import and export purposes.
When it comes to international trade, duty rates play a crucial role in determining the cost of importing or exporting goods. The bound or most-favored-nation (MFN) duty rate for HS Code 04069039 is 15%. This means that every time a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners. The 15% duty rate applies consistently for this particular HS code.
The quantity unit for HS Code 04069039 is kilograms (KG). This unit of measurement helps in accurately determining the weight of the cheese being imported or exported. The KG unit allows for standardized calculations and ensures uniformity in trade transactions involving Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese.
Several special tariff preference programs exist for HS Code 04069039, providing certain countries with preferential treatment or exemptions from duty payments. The following programs apply to the importation of these cheeses:
While HS Code 04069039 applies to international trade, it is also essential to consider the specific states involved in importing and exporting these cheese varieties. In the case of the United States, the following states play a significant role:
These states serve as key players in the importation and exportation of Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese under the HS Code 04069039.
HS Code 04069039 covers a variety of cheeses made from cow's milk, including Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese. This code provides a standardized classification and regulatory framework for the import and export of these cheese varieties. Understanding the duty rates, quantity units, and special tariff preference programs associated with this HS code is crucial for businesses and individuals involved in international trade.