Tomatoes are a popular and versatile fruit that is consumed worldwide. Whether used in salads, sauces, or as a standalone ingredient, tomatoes add a burst of flavor to any dish. In this article, we will delve into the HS Code 07108050, which specifically refers to uncooked or cooked tomatoes that have been frozen. Let's explore the details of this HS code and its implications for international trade.
The HS Code 07108050 covers tomatoes that have been frozen after being cooked by steaming or boiling in water. This code specifically applies to tomatoes that are entered into the market between November 15 and the following February. Whether used in the food industry or for personal consumption, frozen tomatoes offer convenience and extended shelf life.
Under the HS Code 07108050, the bound and MFN (Most Favored Nation) duty rate is 2.1 cents per kilogram (KG). It's important to note that every time a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners. This principle ensures fair and equitable trade practices among nations.
The quantity unit for the HS Code 07108050 is kilograms (KG). This unit of measurement is widely used in international trade to accurately quantify the weight of goods being imported or exported. Kilograms provide a standardized and easily comparable measurement across different countries and regions.
Several special tariff preference programs are applicable to the HS Code 07108050. These programs offer various benefits and exemptions to countries that qualify. The following countries enjoy duty-free treatment under these programs:
These special tariff preference programs aim to promote trade, economic development, and cooperation among nations. They encourage countries to engage in mutually beneficial trade relationships and provide opportunities for market expansion.
The HS Code 07108050 applies to tomatoes imported into and exported from various US states. The specific states involved in the import and export of tomatoes may vary depending on market demand and supply. However, some of the prominent US states engaged in tomato trade include California, Florida, and Texas.
the HS Code 07108050 encompasses frozen, uncooked, or cooked tomatoes that have been steamed or boiled in water. This code plays a crucial role in regulating international trade and ensuring fair practices. By understanding the product description, duty rates, quantity unit, and special tariff preference programs associated with this HS code, businesses and individuals can navigate the global tomato trade with greater clarity and efficiency.