Pork hams and cuts thereof, not containing cereals or vegetables, boned and cooked and packed in airtight containers, fall under HS Code 16024120. This HS code is used to classify and identify specific products for international trade purposes. Understanding the details of this code can be beneficial for importers, exporters, and anyone involved in the pork industry.
The product description provides a clear understanding of what is included in this HS code. It refers to pork hams and cuts that do not contain cereals or vegetables, and are boneless, cooked, and packed in airtight containers. This specific description helps differentiate this product from other pork products that may contain cereals or vegetables, or are not boneless and cooked.
The bound / MFN (Most Favored Nation) duty rate for HS Code 16024120 is 5.3 cents per kilogram. The concept of MFN is based on the principle of non-discrimination in international trade. It means that every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners. This ensures fair and equal treatment for all trading partners.
The quantity unit for this HS code is kilograms (KG). This unit of measurement is commonly used in international trade to quantify the weight or quantity of goods being imported or exported.
There are several special tariff preference programs associated with HS Code 16024120. These programs provide preferential treatment or exemptions from duties for specific countries. The countries included in the special tariff preference programs for this HS code are:
This wide range of special tariff preference programs indicates that there are various trade agreements and arrangements between the United States and these countries, providing reduced or duty-free treatment for pork hams and cuts falling under this HS code.
When importing goods classified under HS Code 16024120 into the United States, the exporting US states may vary. However, one of the notable exporting US states for this product is Maine. It is important for importers to be aware of the specific exporting states to ensure compliance with regulations and to have a clear understanding of the origin of the product.
Overall, HS Code 16024120 plays a crucial role in classifying and identifying pork hams and cuts that meet specific criteria. Understanding the details of this HS code, including the product description, duty rates, quantity unit, and special tariff preference programs, is essential for anyone involved in international trade of pork products.