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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 16024240: Prepared or Preserved Pork Shoulders and Cuts Thereof

Prepared or preserved pork shoulders and cuts thereof, other than boned and cooked and packed in airtight containers, fall under HS Code 16024240. This code is used to classify and identify this specific product for import and export purposes.

When a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners. The bound or most-favored-nation (MFN) duty rate for HS Code 16024240 is 1.4 cents/kg. This means that every time a country reduces trade barriers or opens up its market, the duty rate for this product remains at 1.4 cents/kg.

The quantity unit for imports and exports of this product is kilograms (KG). This unit of measurement is used to determine the weight of the product being imported or exported.

There are several special tariff preference programs available for imports of prepared or preserved pork shoulders and cuts thereof under HS Code 16024240. These programs offer preferential treatment, including duty-free treatment, to eligible countries. The following programs apply to this HS code:

When importing prepared or preserved pork shoulders and cuts thereof under HS Code 16024240 to the United States, the exporting states can vary. However, one example of an exporting state is Maine.

HS Code 16024240 is used to identify and classify prepared or preserved pork shoulders and cuts thereof, other than boned and cooked and packed in airtight containers. It is important to understand the duty rates, quantity unit, and special tariff preference programs associated with this HS code when importing or exporting this product. Additionally, knowing the specific exporting states, such as Maine, can provide further insight into the trade of this product.



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