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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 16059050: Oysters, Prepared or Preserved, but not Smoked

Oysters are a popular and delicious seafood item enjoyed by many people around the world. They are not only known for their unique taste but also for their nutritional value. Oysters are rich in essential nutrients such as protein, vitamins, and minerals, making them a healthy addition to any diet.

HS Code 16059050 specifically refers to oysters that have been prepared or preserved, but not smoked. This code helps in the classification and identification of oysters for international trade purposes.

When it comes to international trade, countries often have specific rules and regulations in place to ensure fair trade practices. The HS code system is one such mechanism that helps in the smooth flow of goods across borders. It provides a standardized method of classifying and categorizing products, making it easier for customs officials to determine the appropriate duties and tariffs.

The bound or most-favored-nation (MFN) duty rate for HS Code 16059050 is 4.7%. This means that every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners. This ensures equal treatment for all countries involved in international trade.

The quantity unit for oysters under HS Code 16059050 is kilograms (KG). This unit helps in accurately measuring and quantifying the amount of oysters being imported or exported.

In addition to the duty rate, there are special tariff preference programs in place for oysters under this HS code. These programs provide certain countries with preferential treatment, including duty-free imports. The countries eligible for these special tariff preference programs include:

These special rates are designed to promote trade and economic development between the countries involved. They provide incentives for importing and exporting oysters, helping to boost international commerce.

It is important to note that the HS code 16059050 specifically applies to oysters that are prepared or preserved but not smoked. Smoked oysters may fall under a different HS code depending on the specific preparation method.

When importing or exporting oysters under HS Code 16059050, it is essential to comply with all relevant customs regulations and documentation requirements. This ensures a smooth and hassle-free trade process.

HS Code 16059050 plays a crucial role in the international trade of oysters. It helps in the classification, identification, and regulation of oysters that are prepared or preserved but not smoked. Understanding the HS code system and the associated duty rates and tariff preference programs is essential for businesses and individuals involved in the import and export of oysters.



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