The HS Code 17019110 refers to the product description of cane/beet sugar and pure sucrose that has been refined and is in solid form, with the addition of coloring but not flavoring. This code falls under Chapter 17 of the Harmonized System, which classifies goods for international trade purposes.
When importing this product into the United States, there are certain regulations and duty rates that apply. The bound / MFN (Most Favored Nation) duty rate for HS Code 17019110 is 3.6606 cents per kilogram. However, there is an additional reduction of 0.020668 cents per kilogram for each degree under 100 degrees Celsius (and fractions of a degree in proportion). The minimum duty rate for this product is 3.143854 cents per kilogram.
It is important to note that whenever a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners. This principle of non-discrimination is a fundamental aspect of international trade agreements.
The quantity unit for HS Code 17019110 is kilograms (KG). This means that the measurement and pricing of the product are based on its weight in kilograms.
There are also special tariff preference programs that apply to this HS Code. The following countries have duty-free treatment for the import of cane/beet sugar and pure sucrose under HS Code 17019110: Australia (A*), Bahrain (BH), Canada (CA) under NAFTA, Chile (CL), European Union countries (E*), Israel (IL), Japan (J), Jordan (JO), Morocco (MA), Mexico (MX) under NAFTA, Oman (OM), Panama (P), Peru (PE), Singapore (SG).
It is important to consult the specific details of these special tariff preference programs under the HTS subheading 9822.05.15 to understand any exclusions or additional benefits that may apply.
When importing HS Code 17019110 into the United States, it is also necessary to consider the exporting US states. The specific regulations and requirements may vary depending on the state of origin for the product.
the HS Code 17019110 represents cane/beet sugar and pure sucrose that has been refined, solid, and with added coloring but not flavoring. It is subject to specific duty rates and special tariff preference programs when importing into the United States. Understanding these regulations and requirements is crucial for businesses involved in the import and export of this product.