When it comes to baking, having the right ingredients is crucial for creating delicious and mouthwatering treats. One important ingredient that bakers rely on is mixes for bakers wares. These mixes are classified under the HS Code 19012005.
The product description for HS Code 19012005 is "Mixes for bakers wares (dairy prod. of Ch4 US note 1), o/25% by wt butterfat, not retail, subj. to add. US nte 10 to Ch.4, not GN15." This means that the mixes contain dairy products with less than 25% butterfat and are not intended for retail sale. They are also subject to additional regulations specified in US note 10 to Chapter 4, but are not classified under GN15.
HS Code 19012005 falls under a bound / MFN duty rate of 10%. The bound duty rate ensures that every time a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners. This promotes fair and equal trade among nations.
The quantity unit for HS Code 19012005 is kilograms (KG). This unit of measurement is used to determine the weight of the product being imported or exported.
There are several special tariff preference programs applicable to HS Code 19012005. These programs provide certain countries with preferential treatment or exemptions from import duties. The countries eligible for these programs include:
These countries enjoy duty-free treatment when importing mixes for bakers wares under HS Code 19012005. However, it is important to note that certain countries may be excluded from the Generalized System of Preferences (GSP) eligibility for this specific HS Code.
When it comes to importing HS Code 19012005 to the United States, the data shows that the states of Hawaii and Vermont are the primary importers. These states have a high demand for mixes for bakers wares, making them key players in the import market for this product.
HS Code 19012005 represents mixes for bakers wares. Bakers rely on these mixes to create delicious treats, and they are subject to a bound duty rate of 10%. Certain countries enjoy preferential treatment and duty-free import under various special tariff preference programs. If you are in the business of baking or involved in international trade, understanding HS Code 19012005 is essential for importing or exporting mixes for bakers wares.