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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 20019010 - Capers, prepared or preserved by vinegar or acetic acid, in immediate containers holding more than 3.4 kg

Capers are a popular ingredient in many cuisines around the world, known for their unique flavor and versatility. They are small, green flower buds that are often pickled in vinegar or acetic acid to enhance their taste and extend their shelf life. HS Code 20019010 specifically refers to capers that are prepared or preserved by vinegar or acetic acid and are packaged in containers holding more than 3.4 kg.

When it comes to international trade, HS codes are used as a standardized system to classify products for customs purposes. The HS code 20019010 helps identify and differentiate capers that fall under this specific category.

One important aspect to consider in international trade is the bound or MFN (Most Favored Nation) duty rate. The bound duty rate for capers under HS Code 20019010 is 8%. This means that every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners. This promotes fair and equal treatment in international trade.

The quantity unit for capers under HS Code 20019010 is kilograms (KG). This unit of measurement helps standardize the trade of capers and ensures accurate measurement and pricing.

There are also special tariff preference programs that apply to capers under HS Code 20019010. These programs offer specific benefits and incentives to certain countries or regions. For capers, the following special tariff preference programs apply:

When it comes to importing capers under HS Code 20019010 to the United States, there are specific states that have been identified as importers. New Jersey is one of the states where capers are imported. The importation of capers contributes to the availability of this ingredient for culinary purposes in the state.

On the other hand, information about the exporting states within the United States is not provided in the available data. However, it is worth mentioning that capers are grown and exported from various countries around the world, including Italy, Spain, Greece, Turkey, and Morocco.

HS Code 20019010 plays a crucial role in facilitating international trade of capers that are prepared or preserved by vinegar or acetic acid. It helps classify, standardize, and regulate the import and export of capers, ensuring fair treatment and accurate measurement in trade transactions. Furthermore, the inclusion of special tariff preference programs provides additional benefits and incentives for importing countries, promoting international cooperation and economic growth.



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