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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 20032000: Truffles, prepared or preserved otherwise than by vinegar or acetic acid

Truffles are a delicacy enjoyed by food enthusiasts all over the world. These edible fungi have a distinct and intense flavor, making them a popular ingredient in gourmet dishes. The HS Code 20032000 refers to truffles that are prepared or preserved in ways other than by vinegar or acetic acid. In this article, we will explore the details of this HS code, including the product description, duty rates, quantity unit, and special tariff preference programs. Product Description: HS Code 20032000 specifically covers truffles that have been prepared or preserved using methods other than vinegar or acetic acid. This means that truffles that have undergone processes such as canning, pickling, or drying fall under this code. It is important to note that truffles preserved using vinegar or acetic acid are classified under a different HS code. Bound / MFN Duty Rate: The bound or most-favored nation (MFN) duty rate for HS Code 20032000 is free. This means that countries must lower trade barriers or open up their markets for the importation of truffles prepared or preserved otherwise than by vinegar or acetic acid. It is a principle of fair trade that ensures equal treatment for all trading partners in terms of goods or services. Quantity Unit: The quantity unit for HS Code 20032000 is kilograms (KG). This unit is used to measure the weight of truffles being imported or exported. Special Tariff Preference Programs: Several special tariff preference programs apply to HS Code 20032000. These programs offer reduced or zero-duty rates for importing countries. Let's take a closer look at each program: 1. Free: Imports from least-developed beneficiary developing countries eligible for Generalized System of Preferences (GSP) under this subheading receive duty-free treatment. 2. Bahrain Special Rate: Specific trade preferences apply to truffle imports from Bahrain. 3. NAFTA for Canada: Truffle imports from Canada under the North American Free Trade Agreement (NAFTA) receive duty-free treatment. 4. Africa Growth and Opportunity Act (AGOA): Truffle imports from eligible African countries under AGOA receive duty-free treatment. 5. Caribbean Basin Initiative (CBI): Truffle imports from eligible Caribbean countries under the CBI program receive duty-free treatment. 6. Israel Special Rate: Specific trade preferences apply to truffle imports from Israel. 7. Andean Trade Preference Act (ATPA): Truffle imports from eligible Andean countries under ATPA receive duty-free treatment. 8. Jordan Special Rate: Specific trade preferences apply to truffle imports from Jordan. 9. Morocco Special Rate: Specific trade preferences apply to truffle imports from Morocco. 10. NAFTA for Mexico: Truffle imports from Mexico under NAFTA receive duty-free treatment. 11. Oman Special Rate: Specific trade preferences apply to truffle imports from Oman. 12. Dominican Republic-Central American Special Rate (DR-CAFTA): Truffle imports from eligible countries under DR-CAFTA receive specific duty rates. 13. Peru Special Rate: Specific trade preferences apply to truffle imports from Peru. In addition to these special tariff preference programs, there are specific duty rates applied to truffle imports from Australia, Chile, and Singapore, based on their respective trade agreements. Importing US States and Exporting US States: The data provided does not include information about specific importing or exporting US states. However, it is worth noting that truffle imports and exports occur across various states in the US, depending on factors such as availability, demand, and distribution networks. HS Code 20032000 refers to truffles that are prepared or preserved otherwise than by vinegar or acetic acid. This code is used for the classification and regulation of truffle imports and exports globally. Understanding the product description, duty rates, quantity unit, and special tariff preference programs associated with this HS code is essential for businesses and individuals involved in the truffle trade.

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