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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 41071910: Whole Bovine Skin Upper or Lining Leather

The HS Code 41071910 refers to whole bovine skin upper or lining leather. This type of leather does not have hair on it and has a unit surface of no more than 2.6 square meters. It is prepared after tanning or crusting and does not include leather from the head (HS Code 4114).

When it comes to trade, countries often have trade barriers in place to protect their domestic industries. However, when a country decides to lower a trade barrier or open up a market, it must do so for the same goods or services from all its trading partners. This principle is known as Most Favored Nation (MFN) status. The bound/MFN duty rate for HS Code 41071910 is free, meaning there are no additional duties imposed on imports of this product.

The quantity unit for HS Code 41071910 is square meters (M2). This indicates that the measurement used for this product is based on the area of the leather.

There are also special tariff preference programs in place for HS Code 41071910. These programs provide preferential treatment in terms of duty rates for specific countries. For this HS code, the following countries enjoy free tariff preference:

When importing HS Code 41071910 into the United States, the exporting country must ensure that the leather meets the specified requirements. It is also important to note that different states within the United States may have specific regulations or requirements for the importation of this product.

HS Code 41071910 refers to whole bovine skin upper or lining leather. It is prepared after tanning or crusting and does not include leather from the head. The bound/MFN duty rate for this HS code is free, and the quantity unit is square meters (M2). There are special tariff preference programs in place for this HS code, providing preferential treatment for specific countries. Importing this product into the United States may also be subject to state-specific regulations or requirements.



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