When it comes to the world of kitchen tools, one item that stands out is the butcher's or kitchen cleaver. These versatile and powerful tools are widely used by professional butchers, chefs, and cooking enthusiasts alike. In order to regulate and classify these products for import and export, the Harmonized System (HS) provides a specific code, known as HS Code 82149030.
The HS Code 82149030 refers to butchers' or kitchen cleavers with their handles, not elsewhere specified or included (nesoi), and base metal parts thereof. This code helps customs authorities, traders, and manufacturers to identify and categorize these products for international trade purposes.
The product description for HS Code 82149030 includes butcher's or kitchen cleavers and their handles. These cleavers are specialized cutting tools with a heavy, rectangular blade and a sturdy handle. They are designed for various cutting tasks, including chopping through bones and tough meat.
Base metal parts, such as the blade, handle, and other components of the cleaver, are also included under this HS Code. These parts are typically made of materials like stainless steel, carbon steel, or other alloys that provide strength and durability.
Importing goods under HS Code 82149030 may involve duty rates and tariff preference programs. The bound or most-favored-nation (MFN) duty rate for this code is 1 cent each plus 4.9% of the value of the goods. However, it is important to note that trade barriers and market openings may affect this rate.
Under special tariff preference programs, certain countries may offer duty-free treatment or reduced rates for imports of butcher's or kitchen cleavers. These programs include:
These programs aim to promote trade and economic development by providing preferential treatment for imports from eligible countries.
HS Code 82149030 applies to imports and exports of butcher's or kitchen cleavers and their base metal parts in various US states. The specific importing and exporting states may vary depending on trade flows and market demand.
Some of the prominent US states involved in the import and export of these products include:
These states often serve as major hubs for international trade, with well-established distribution networks and access to global markets.
the HS Code 82149030 plays a crucial role in classifying and facilitating international trade of butcher's or kitchen cleavers and their base metal parts. Understanding this code helps importers, exporters, and customs authorities in accurately identifying and categorizing these products for seamless trade operations.