Italian-type cheeses fall under the HS Code 99040595. These cheeses are categorized within different subheadings, including 0406.10.58, 0406.20.53, 0406.20.79, 0406.30.79, 0406.90.33, and more. These specific HS codes help in the proper classification and identification of the product during international trade.
Italian-type cheeses are widely popular worldwide for their distinct flavors and textures. They are known for their rich and creamy taste, making them a favorite ingredient in various culinary preparations. These cheeses are made using traditional Italian methods and are known for their high quality and authenticity.
When importing Italian-type cheeses, it is essential to understand the specific HS codes associated with them. These codes help in determining the correct import duties and tariffs applicable to the product. In the case of HS Code 99040595, the bound or most-favored-nation (MFN) duty rate is 98.9 cents per kilogram. This means that every time a country reduces trade barriers or opens up its market, it must do so for all its trading partners.
The quantity unit for Italian-type cheeses is kilograms (KG). This unit of measurement helps in determining the quantity of cheese being imported or exported. It is important to accurately measure and declare the quantity to ensure proper trade transactions and compliance with import regulations.
Additionally, Italian-type cheeses may also qualify for special tariff preference programs. These programs aim to promote trade and economic cooperation between countries by providing preferential treatment to certain goods. Importing and exporting US states may have specific programs in place that offer benefits such as reduced tariffs or duty-free access for Italian-type cheeses.
Italian-type cheeses are highly sought after in the international market due to their unique characteristics. They are exported from various countries, including Italy, to meet the growing demand worldwide. These cheeses are often used as key ingredients in Italian cuisine, such as pasta dishes, pizzas, and salads.
Furthermore, Italian-type cheeses are not limited to their traditional use in Italian cuisine. They are also used in fusion recipes and international dishes to add a touch of flavor and sophistication. Chefs and food enthusiasts experiment with different cheese varieties to create innovative and delicious culinary creations.
Italian-type cheeses falling under HS Code 99040595 are a valuable commodity in international trade. Their distinct flavors, high quality, and versatility make them a popular choice for consumers and businesses alike. Understanding the HS code, import duties, and special tariff preference programs associated with Italian-type cheeses is crucial for successful trade transactions and compliance with import regulations.