Swiss or Emmentaler cheese with eye formation falls under HS Code 99040614. This code is used to identify and classify this specific type of cheese for import and export purposes. In this article, we will explore the details of this HS code and provide relevant information related to it.
The product description of HS Code 99040614 is Swiss or Emmentaler cheese with eye formation. This means that the cheese has distinctive round holes or "eyes" throughout its texture. The cheese is categorized under the subheading 0406.90.48, which is part of the broader category of dairy products.
When this cheese is imported, it may be subject to a value safeguard period. This means that the importation of the cheese within a specific value range, which is between $2.30 and $2.499 per kilogram. The value safeguard period is an important factor to consider when trading this specific type of cheese.
Bound / MFN (Most Favored Nation) duty rate for HS Code 99040614 is 15.2 cents per kilogram. This duty rate applies every time a country lowers a trade barrier or opens up a market. It ensures that all trading partners are treated equally when it comes to importing or exporting the same goods or services.
The quantity unit for HS Code 99040614 is kilograms (KG). This means that the weight of the cheese is measured in kilograms when it is imported or exported. It is essential to accurately measure and declare the weight of the cheese to comply with the regulations and requirements of international trade.
There are various special tariff preference programs that may apply to the importation of Swiss or Emmentaler cheese with eye formation. These programs offer specific benefits or concessions to certain countries or regions. Importers should be aware of these programs and check if they are eligible for any preferential treatment.
When importing Swiss or Emmentaler cheese with eye formation into the United States, it is essential to consider the specific requirements and regulations of each state. Different US states may have additional regulations or restrictions on the importation of dairy products. Importers should thoroughly research and comply with the regulations of the importing US state.
Similarly, when exporting Swiss or Emmentaler cheese with eye formation from the United States, it is important to be aware of the specific regulations and requirements of the destination country. Each country may have its own rules and restrictions regarding the importation of dairy products. Exporters should ensure compliance with the regulations of the exporting US state as well as the regulations of the destination country.
HS Code 99040614 is used to identify and classify Swiss or Emmentaler cheese with eye formation for import and export purposes. The code provides important information about the product description, value safeguard period, duty rate, quantity unit, and special tariff preference programs. Importers and exporters should familiarize themselves with the regulations and requirements associated with this HS code to ensure smooth and compliant international trade.