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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 99041714: Sugars, syrups, and molasses

Sugars, syrups, and molasses are essential ingredients used in a wide range of industries, including food and beverage production, pharmaceuticals, and cosmetics. These products are classified under HS Code 99041714, which helps to identify and regulate their import and export activities.

HS Code 99041714 specifically refers to sugars, syrups, and molasses that fall under the following subcategories: 1701.12.50, 1701.91.30, 1701.99.50, and more. This classification system is used internationally to standardize the categorization of goods and ensure consistency in trade agreements.

When importing or exporting products under HS Code 99041714, it is important to consider the associated duty rates. The bound or Most Favored Nation (MFN) duty rate for this particular HS code is 3.1 cents per kilogram (KG). This means that every time a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners.

The quantity unit for this HS code is kilograms (KG). This unit of measurement helps in determining the volume and value of sugars, syrups, and molasses being imported or exported. It ensures accurate calculations and facilitates efficient trade transactions.

In addition to the standard duty rates, there are special tariff preference programs that may apply to products classified under HS Code 99041714. These programs provide certain advantages, such as reduced duty rates or exemptions, to promote trade between specific countries or regions.

Importing and exporting of sugars, syrups, and molasses under HS Code 99041714 are prevalent activities across various US states. Some states are major importers of these products, while others are significant exporters. The specific importing and exporting states may vary depending on factors such as production capabilities, market demands, and trade agreements.

Overall, HS Code 99041714 plays a crucial role in regulating the import and export of sugars, syrups, and molasses. It ensures transparency, consistency, and fair trade practices among countries involved in the global market. Understanding this HS code is essential for businesses, traders, and policymakers to navigate the complexities of international trade successfully.



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