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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 99041819: Low Fat Chocolate & Chocolate Crumb

When it comes to indulging in a sweet treat, chocolate is often at the top of the list for many people. Whether it's a creamy milk chocolate bar or a rich dark chocolate truffle, there is a chocolate option to satisfy every craving. One particular type of chocolate that has gained popularity in recent years is low-fat chocolate, which offers a healthier alternative for those looking to enjoy their favorite treat without the guilt.

The HS Code 99041819 refers specifically to low-fat chocolate and chocolate crumb. This code is used to classify and identify this particular product for international trade purposes. It is important for countries to have a standardized coding system like the HS Code in order to facilitate the movement of goods across borders and ensure proper classification and taxation.

Low-fat chocolate offers a reduced fat content compared to traditional chocolate products. This makes it a more appealing choice for individuals who are watching their fat intake or following a healthier lifestyle. The HS Code 99041819 covers various forms of low-fat chocolate, including bars, crumbs, and other related products.

When importing low-fat chocolate or chocolate crumb into a country, it is important to be aware of the specific HS Code 99041819. This code helps customs authorities accurately identify the product and apply the appropriate customs duties and regulations. In the case of HS Code 99041819, the bound/MFN duty rate is set at 48.8 cents per kilogram.

It is worth noting that the value safeguard period for low-fat chocolate and chocolate crumb entering under HS Code 99041819 is under $0.20 per kilogram. This means that these products are subject to certain restrictions and regulations to protect domestic industries and prevent unfair competition from imported goods.

Quantity unit for HS Code 99041819 is kilograms (KG). This is the standard unit of measurement used for determining the quantity of low-fat chocolate and chocolate crumb being imported or exported.

In addition to the standard customs duties and regulations, there are also special tariff preference programs that may apply to low-fat chocolate and chocolate crumb. These programs are designed to promote trade and economic development between countries by providing preferential treatment to certain products. It is important for importers and exporters to be aware of these programs and understand the eligibility criteria and benefits they offer.

When it comes to importing low-fat chocolate and chocolate crumb into the United States, different states may have specific regulations and requirements. It is important to consult the relevant authorities and understand the specific rules for each state to ensure compliance with all import regulations.

Similarly, when exporting low-fat chocolate and chocolate crumb from the United States to other countries, it is important to be aware of the regulations and requirements of the destination country. Each country may have its own import regulations and customs procedures that need to be followed.

HS Code 99041819 is used to classify and identify low-fat chocolate and chocolate crumb for international trade purposes. This code helps customs authorities accurately identify the product and apply the appropriate customs duties and regulations. Importers and exporters should be familiar with the specific requirements and regulations associated with this HS Code to ensure smooth and compliant trade operations.



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