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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 99042112: An Extensive Guide to Ice Cream Import-Export Regulations

Ice cream, a delicious frozen treat loved by people of all ages, is a product that falls under HS Code 99042112. In this comprehensive article, we will delve into the various aspects of this HS code, including its product description, value safeguard period, duty rates, quantity units, and special tariff preference programs. So, let's uncover the details of importing and exporting ice cream, and understand the regulations surrounding it.

Product Description: Ice Cream in HS Code 99042112

HS Code 99042112 specifically refers to ice cream that is categorized under 2105.00.20. This code helps in classifying and identifying ice cream for international trade purposes. It is essential to use the correct HS code for accurate documentation and to ensure that the product is correctly classified for customs clearance.

Ice cream is a frozen dessert that is typically made from dairy products, such as milk or cream, combined with sugar and flavorings. It is known for its smooth and creamy texture, often enhanced with additional ingredients like fruits, nuts, or chocolate. The HS code provides a standardized way to classify ice cream and facilitates trade across different countries.

Value Safeguard Period for Ice Cream

Ice cream classified under HS Code 99042112 is subject to a value safeguard period. During this period, the value of ice cream falls within the range of $0.30 to $0.399 per liter. This safeguard period helps in regulating the import and export of ice cream, ensuring that fair market prices are maintained.

Bound / MFN Duty Rate for Ice Cream

The bound or most-favored-nation (MFN) duty rate for ice cream under HS Code 99042112 is set at 17.8 cents per liter. This duty rate applies every time a country lowers a trade barrier or opens up a market. It is important to note that any changes made to the duty rate must be equal for all trading partners, ensuring fairness and equal treatment.

Quantity Unit for Ice Cream

The quantity unit for ice cream under HS Code 99042112 is liters (L). This unit of measurement is used to determine the volume of ice cream being imported or exported. It helps in accurately calculating the quantity of ice cream being traded and ensures consistency in international trade transactions.

Special Tariff Preference Programs

Special tariff preference programs are initiatives that provide certain benefits or exemptions for specific products traded between countries. While there may not be specific programs exclusively for ice cream under HS Code 99042112, it is worth exploring any general preferential trade agreements or bilateral trade agreements between countries that may offer advantages for ice cream importers or exporters.

Importing US States

Exporting US States

As an ice cream importer in the United States, it is crucial to be aware of the importing regulations and requirements of different states. Each state may have specific regulations regarding the import of ice cream, including licensing, labeling, and health and safety standards. Understanding and complying with these regulations will ensure smooth and legal import operations.

Similarly, if you are an ice cream exporter based in the United States, knowing the export regulations of different states is vital. Each state may have its own export requirements, documentation, and procedures to follow. Ensuring compliance with these regulations will help you export ice cream seamlessly and avoid any legal issues.

HS Code 99042112 provides a standardized classification for ice cream in international trade. Understanding the product description, value safeguard period, duty rates, quantity units, and any applicable special tariff preference programs is essential for successful import and export operations. By following the regulations and requirements associated with ice cream under this HS code, businesses can engage in global trade while ensuring compliance and fair trade practices.



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