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Harmonized System Codes • Schedule B • Harmonized Commodity Description

HS Code 99122031: Exploring the World of MA Puree in Containers

When it comes to categorizing products for international trade, the Harmonized System (HS) code plays a crucial role. Each HS code represents a specific product or category, allowing for a standardized classification system worldwide. In this article, we delve into the fascinating world of HS Code 99122031, which pertains to MA puree in containers.

HS Code 99122031 falls under subheading 2002.90.80, which specifically deals with fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter. The code further emphasizes the packaging of these juices in containers.

The Significance of HS Code 99122031

HS Code 99122031 serves as a vital tool in international trade, facilitating the smooth flow of MA puree in containers across borders. By using this code, customs authorities, traders, and statisticians can easily identify, track, and classify this specific product. This standardized classification system ensures clarity and accuracy in trade documentation, tariff rates, and statistical data.

Understanding MA Puree

MA puree, as defined by HS Code 99122031, refers to a specific type of fruit or vegetable juice that has been processed into a smooth, thick consistency. The term "MA" stands for "mechanically extracted," indicating that the puree is obtained through a mechanical process rather than chemical extraction.

MA puree has gained popularity due to its versatility and convenience. Food manufacturers often incorporate it into a wide range of products, including baby food, sauces, soups, desserts, and beverages. The puree's smooth texture and concentrated flavor make it a valuable ingredient in various culinary creations.

Containers for MA Puree

HS Code 99122031 emphasizes the packaging of MA puree in containers. These containers serve several essential purposes, including preserving the purity and freshness of the product, facilitating transportation, and ensuring consumer convenience.

The containers used for MA puree can vary in material, size, and design. Common options include glass jars, plastic bottles, and tetra packs. Each type of container has its advantages and suitability for different distribution channels and consumer preferences.

Global Trade and Market Trends

The global trade of MA puree in containers has witnessed significant growth in recent years. Demand for convenient, ready-to-use food products has driven the market for MA puree, as it offers a time-saving solution for both consumers and food manufacturers.

Various countries are major players in the production and export of MA puree. Notable producers include Spain, Italy, China, the United States, and India. These countries boast favorable climatic conditions and advanced processing technologies, allowing them to cultivate a wide range of fruits and vegetables for puree production.

The market for MA puree continues to expand, with new flavors and blends constantly being introduced. Manufacturers are also exploring organic and sustainable sourcing practices to meet the growing demand for healthier and environmentally friendly options.

HS Code 99122031 and Regulatory Compliance

Complying with the regulatory requirements associated with HS Code 99122031 is crucial for traders and manufacturers involved in the MA puree trade. It is essential to adhere to national and international food safety standards, labeling regulations, and relevant import/export restrictions.

Traders must ensure that the MA puree product meets the specified criteria outlined by HS Code 99122031. This includes verifying the fruit or vegetable content, sugar content, and any additives used in the manufacturing process. Proper labeling and documentation are also essential to facilitate customs clearance and ensure consumer safety.

HS Code 99122031 plays a significant role in the international trade of MA puree in containers. This code serves as a standardized classification system, enabling efficient identification, tracking, and classification of this specific product. Understanding the intricacies of HS Code 99122031 is vital for traders, customs authorities, and statisticians alike, ensuring smooth trade operations and accurate data analysis.

As the global market for MA puree continues to grow, it is essential for traders and manufacturers to stay updated with the latest trends, regulatory requirements, and consumer preferences. By navigating the world of HS Code 99122031 with expertise and compliance, businesses can thrive in this dynamic and promising industry.



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