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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 04061044 (0406.10.44)
Product description Fresh (unripened/uncured) edam and gouda cheeses, cheese/subs for cheese cont or processed therefrom, subj to Ch4 US note 20, not GN15
Bound? 10%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 10%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (A+,BH,CA,CL,D,E,IL,J,JO,MA,OM,P,PE,SG)

Detail:

Free :
Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment)

Bahrain Special Rate

NAFTA for Canada (duty-free treatment)

Chile Special Rate

Africa Growth and Opportunity Act (AGOA) (duty-free treatment)

Caribbean Basin Initiative (CBI)

Israel Special Rate (duty-free treatment)

Andean Trade Preference Act (ATPA)

Jordan Special Rate

Morocco Special Rate

Oman Special Rate

Dominican Republic-Central American Special Rate (DR-CAFTA)

Peru Special Rate

Singapore Special Rate



Importing US states
040610
Exporting US states
040610
  • Idaho
Code in major importing and exporting languages
  • طازجة (غير ناضج / غير مخمر) إدام وجودة الجبن، والجبن / الغواصات لتابع الجبن أو عنها معالجتها، subj إلى مذكرة CH4 الولايات المتحدة 20، لا GN15
  • Fresh (nicht gereifter / unausgehärtet) Edamer und Gouda Käse, Käse / U-Boote für Käse cont oder verarbeitet daraus subj zu Ch4 US Anmerkung 20, nicht GN15
  • Fresh (sin madurar / sin curar) edam y gouda quesos, queso / subs para cont queso o de la misma procesado, subj a nota Ch4 EE.UU. 20, no GN15
  • Frais (non / non durci) edam et gouda fromages, fromages / sous-marins pour le fromage ou suite de leur transformation STAB à Ch4 note US 20, non GN15
  • ताजा (unripened / uncured) Edam और गौडा चीज, पनीर / पनीर शेष भाग या संसाधित उससे, subj के लिए Ch4 अमेरिका टिप्पणी 20, नहीं GN15 के बाद के चरणों
  • 新鮮な(非熟成/未硬化)エダムとゴーダチーズ、チーズCONTまたは処理のためのそこチーズ/潜水艦、Ch4の米国のノート20 SUBJ、ないGN15
  • 신선한 (숙성 / 경화) 에담과 4 장 미국 주 (20),하지 GN15에 치즈 계속 또는 처리 그로부터, 흔들림 감지를위한 고우 다 치즈, 치즈 / 서브 우퍼
  • Fresco (não curado / curados) e Edam gouda queijos, queijo / subs para cont queijo processado ou daí, a nota subj Ch4 EUA 20, não GN15
  • Свежие (незрелые / неотвержденные) Эды и Гауд сыры, сыр / подводные лодки для сыра или переработанного прода от него, Subj до СН4 США ноты 20, а не GN15
  • 新鲜(未成熟/未固化)Edam和干酪续或加工由其SUBJ豪达干酪,干酪/潜艇到CH4美国说明20,不GN15
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Fresh
unripened
uncured
edam
gouda
cheeses
cheese
subs
for
cont
processed
therefrom
subj
Ch4
US
note
20
not
GN15
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