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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 16041260 (1604.12.60)
Product description Herrings prepared or preserved, whole or in pieces, but not minced, nesi

Goods with HS code 160412000 are frozen boneless chicken cuts, usually used for cooking or grilling. They are an excellent source of protein and have a long shelf life, making them a popular choice for food storage and distribution.
Bound? Free
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate Free
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs
Importing US states
160412
Exporting US states
160412
Code in major importing and exporting languages
  • الرنجة محضرة أو محفوظة، كاملة أو مقطعة، ولكن ليس المفروم ونيسي
  • Heringe zubereitet oder haltbar gemacht, ganz oder in Stücken, jedoch nicht fein zerkleinert, nesi
  • Arenques, preparadas o conservadas, entero o en trozos, excepto el pescado picado, Nesi
  • Harengs préparés ou conservés, entiers ou en morceaux, mais non hachés, Nesi
  • न्यू यॉर्क में तैयार या संरक्षित, पूरे या टुकड़ों में नहीं, बल्कि कीमा बनाया हुआ, Nesi
  • ニシンみじん切り準備や保存、全部または部分ではなく、NESI
  • 청어 다진 조제 또는 저장, 전체 또는 조각 있지만, nesi
  • Arenques preparados ou conservados, inteiros ou em pedaços, mas não picados, Nesi
  • Сельди, приготовленные или консервированные, целиком или в кусках, но не рубленое, Неси
  • 制作或保藏的,整条或切块,但未绞碎的鲱鱼,NESI
Similar:
16041120-prepared-or-preserved-salmon-whole-or-in-pieces
16041140-prepared-or-preserved-salmon-whole-or-in-pieces
16041220-prepared-or-preserved-herrings-whole-or-in
16041240-herrings-whole-or-in-pieces-but-not-minced-in
16041260-herrings-prepared-or-preserved-whole-or-in
16041310-smoked-sardines-in-oil-not-skinned-nor-boned
16041320-sardines-not-smoked-sardinella-brisling-or
16041330-sardines-sardinella-brisling-or-sprats-skinned
16041340-sardines-sardinella-brisling-sprats-in
16041390-sardines-sardinella-and-brisling-or-sprats-not
16041410-tunas-and-skipjack-whole-or-in-pieces-but-not
16041422-tunas-and-skipjack-not-in-oil-in-airtight
16041430-tunas-and-skipjack-not-in-oil-in-airtight
16041440-tunas-and-skipjack-not-in-airtight-containers
16041450-tunas-and-skipjack-not-in-airtight-containers
16041470-bonito-sarda-spp--in
16041480-bonito-sarda-spp--not-in
16041620-anchovies-whole-or-in-pieces-but-not-minced-in
16041640-prepared-or-preserved-anchovies-whole-or-in
16041660-prepared-or-preserved-anchovies-whole-or-in
16041910-bonito-yellowtail-and-pollock-whole-or-in
16041920-prepared-or-preserved-fish-nesi-whole-or-in
16041925-bonito-yellowtail-and-pollock-whole-or-in
16041930-prepared-or-preserved-fish-nesi-whole-or-in
16041940-fish-sticks-and-like-products-of-any-size-or
16041950-fish-sticks-and-like-products-of-any-size-or
16041960-prepared-or-preserved-fish-nesi-in-oil-and-in
16041980-prepared-or-preserved-fish-whole-or-in-pieces
99160410-oman-goods-in-subheading-0401-30-75-and-like
99160411-oman-goods-in-subheading-0401-30-75-above-u-s
99160412-oman-goods-in-subheading-0402-21-90-or-0403-90-65
99160413-oman-goods-in-subheading-0403-90-78-above-u-s
99160414-oman-goods-in-subheading-0405-10-20-above-u-s
99160415-oman-goods-in-subheading-0405-20-30-2106-90-26-or
99160416-oman-goods-in-subheading-0405-90-20-above-u-s
16041500-prepared-or-preserved-mackerel-whole-or-in
Herrings
prepared
preserved
whole
pieces
but
not
minced
nesi
More on HS code 16041260
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