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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 17024040 (1702.40.40)
Product description Glucose in solid form & glucose syrup, containing in dry state at least 20% but less than 50% by weight of fructose, nesoi

HS code 170240000 refers to `toasted oats,` which are commonly used in breakfast cereals and granola bars. These goods are typically made from rolled or flattened oats that have been lightly toasted for added flavor and texture.
Bound? 5.1%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 5.1%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (A,BH,CA,CL,E,IL,J,JO,MA,MX,OM,P,PE,SG) 3.3% (AU)

Detail:

Free :
Generalized System of Preferences (GSP) (duty-free treatment)

Bahrain Special Rate

NAFTA for Canada (duty-free treatment)

Chile Special Rate

Caribbean Basin Initiative (CBI)

Israel Special Rate (duty-free treatment)

Andean Trade Preference Act (ATPA)

Jordan Special Rate

Morocco Special Rate

NAFTA for Mexico

Oman Special Rate

Dominican Republic-Central American Special Rate (DR-CAFTA)

Peru Special Rate

Singapore Special Rate



3.3% :
Australia Special Rate



Importing US states
170240
Exporting US states
170240
Code in major importing and exporting languages
  • الجلوكوز في شكل صلب وشراب الجلوكوز، تحتوي في الحالة الجافة لا يقل عن 20٪ ولكن أقل من 50٪ وزنا من الفركتوز، أخر
  • Glucose in fester Form und Glucosesirup, in trockenem Zustand, das mindestens 20%, aber weniger als 50 Gewichts-% Fructose, nesoi
  • Glucosa sólida y jarabe de glucosa, que contiene en estado seco de al menos 20% pero inferior al 50% en peso de fructosa, nep
  • Glucose sous forme solide et le sirop de glucose, contenant à l`état sec d`au moins 20% mais inférieure à 50% en poids de fructose, nda
  • フルクトース、nesoiの重量乾燥状態で少なくとも20%が、50%未満を含有する、固体形態およびグルコースシロップ中のグルコース
  • 과당, 기타의 중량으로 건조 상태에서 20 % 이상이지만 50 % 이하를 함유하는 고체 형태 및 글루코오스 시럽, 포도당
  • 葡萄糖以固体形式和葡萄糖浆,按重量计果糖,我要留言的在干燥状态下含有至少20%但小于50%的
Similar:
17024022-blended-syrup-desc-in-add-l-u-s-note-4-chap-17
17024024-blended-syrup-desc-in-add-l-u-s-note-4-chap-17
17024028-blended-syrup-desc-in-add-l-u-s-note-4-chap-17
17024040-glucose-in-solid-form- -glucose-syrup-containing
Glucose
solid
form
glucose
syrup
containing
dry
state
at
least
20%
but
less
than
50%
by
weight
fructose
nesoi
More on HS code 17024040
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