HS Codes | 19019034 | Margarine cheese subject to add. US note 23 to Ch. 4 and entered pursuant to its provisions | Harmonised Code

Type	Information
HS Code	19019034 (1901.90.34)
Product description	Margarine cheese subject to add. US note 23 to Ch. 4 and entered pursuant to its provisions HS code 190190250 covers bakery products such as sweet biscuits, waffles, and wafers. These goods are typically packaged and sold as snacks or desserts.
Bound?	10% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit	kilograms (KG)
MFN duty rate	10% Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.

Special tariff preference programs	Free (A+,BH,CA,CL,D,E,IL,J,JO,MA,OM,P,PE,SG) Detail: Free : Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment) Bahrain Special Rate NAFTA for Canada (duty-free treatment) Chile Special Rate Africa Growth and Opportunity Act (AGOA) (duty-free treatment) Caribbean Basin Initiative (CBI) Israel Special Rate (duty-free treatment) Andean Trade Preference Act (ATPA) Jordan Special Rate Morocco Special Rate Oman Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Peru Special Rate Singapore Special Rate

Importing US states 190190
Exporting US states 190190
Code in major importing and exporting languages	السمن والجبن الموضوع إلى إضافة. الولايات المتحدة إيضاح 23 إلى الفصل. 4 ودخل وفقا لأحكامه Margarine Käse Thema hinzuzufügen. US Anmerkung 23 zu Ch. 4 und trat nach seinen Bestimmungen sujetos queso margarina para agregar. Estados Unidos Nota 23 a Ch. 4 y entró en virtud de sus disposiciones Margarine fromages à ajouter. Constatons 23 à Ch. 4 et est entré en application de ses dispositions मार्जरीन पनीर विषय जोड़ने के लिए। अमेरिका चौधरी को 23 ध्यान दें। इसके प्रावधानों के लिए 4 और प्रवेश किया अनुसारी マーガリンチーズ対象が追加されます。米国は、CHに23注意してください。 4およびその規定によりに入りました 마가린 치즈 주제는 추가 할 수 있습니다. 미국은 채널 23 있습니다. 의 규정에 4를 입력 따라 Margarina queijo assunto para adicionar. US nota 23 para Ch. 4 e entrou em conformidade com as suas disposições Маргарин предмет сыр добавить. США отметить 23 к гл. 4 и поступил в соответствии с его положениями 人造黄油奶酪受补充。我们注意到23章。 4，进入依照其规定

	Similar: 19019070-food-preps-of-flour-etc--nesoi-o 5-5%-by-wt-of 19019090-flour--meal--starch--malt-extract--or 19019010-malt-extract 19019020-malt-extract-solid-or 19019025-puddings-ready-for-immediate-consumption-without 19019028-dry-mix-w less-than-31%-bf- -17-5%-or-more 19019032-cajeta-not-made-from-cow-s 19019033-margarine-cheese-subject-to-gen-note-15-of-the 19019034-margarine-cheese-subject-to-add-us-note-23-to 19019036-margarine-cheese-not-subject-to-gen-note-15-or 19019038-dairy-preps-o 10%-by-wt-of-milk-solids-descr-in 19019042-dairy-preps-o 10%-by-wt-of-milk-solids-descr-in 19019043-dairy-preps-o 10%-by-wt-of-milk-solids-descr-in 19019044-dairy-preps-n o-10%-by-wt-of-milk-solids-descr 19019046-dairy-preps-n o-10%-by-wt-of-milk-solids-descr 19019047-dairy-preps-n o-10%-by-wt-of-milk-solids-descr 19019048-malt-extract-and-other-preps-of-flour-etc 39219019-nonadhesive-plates-sheets-film-foil-and-strip Margarine cheese subject add. US note 23 Ch. 4 entered pursuant its provisions More on HS code 19019034

Harmonized System Codes • Schedule B • Harmonized Commodity Description