logo


Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 20019038 (2001.90.38)
Product description Vegetables (including olives) nesoi, prepared or preserved by vinegar or acetic acid
Bound? 9.6%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 9.6%
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (A,AU,BH,CA,CL,E,IL,J,JO,MA,MX,OM,P,PE,SG)

Detail:

Free :
Generalized System of Preferences (GSP) (duty-free treatment)

Australia Special Rate

Bahrain Special Rate

NAFTA for Canada (duty-free treatment)

Chile Special Rate

Caribbean Basin Initiative (CBI)

Israel Special Rate (duty-free treatment)

Andean Trade Preference Act (ATPA)

Jordan Special Rate

Morocco Special Rate

NAFTA for Mexico

Oman Special Rate

Dominican Republic-Central American Special Rate (DR-CAFTA)

Peru Special Rate

Singapore Special Rate



Importing US states
200190
Exporting US states
200190
Code in major importing and exporting languages
  • الخضروات (بما في ذلك الزيتون) أخر، محضرة أو محفوظة بالخل أو حامض الخليك
  • Gemüsesorten (wie Oliven) nesoi, zubereitet oder aufbewahrt mit Essig oder Essigsäure
  • Hortalizas (incluidos aceitunas) Los demás, preparados o conservados en vinagre o ácido acético
  • Légumes (y compris les olives) NDNCA, préparés ou conservés au vinaigre ou de l`acide acétique
  • nesoi、調製又は食酢又は酢酸により保存(オリーブ含む)野菜
  • 기타의 제조 또는 식초 또는 아세트산 보존 (올리브 포함) 야채
  • 蔬菜(包括橄榄)我要留言,或用醋或乙酸保藏
Similar:
Capers, prepared or preserved by vinegar or acetic acid, in immediate containers holding more than 3.4 kg
Capers, prepared or preserved by vinegar or acetic acid, nesi
Artichokes, prepared or preserved by vinegar or acetic acid
Beans, prepared or preserved by vinegar or acetic acid
Nopalitos, preserved by vinegar
Onions, prepared or preserved by vinegar or acetic acid
Pimientos, prepared or preserved by vinegar or acetic acid
Vegetables (including olives) nesoi, prepared or preserved by vinegar or acetic acid
Chestnuts, prepared or preserved by vinegar or acetic acid
Mangoes, prepared or preserved by vinegar or acetic acid
Chinese water chestnuts, prepared or preserved by vinegar or acetic acid
Walnuts, prepared or preserved by vinegar or acetic acid
Fruits, nuts, and other edible parts of plants, nesi, prepared or preserved by vinegar or acetic acid
Vegetables
including
olives
nesoi
prepared
preserved
by
vinegar
acetic
acid
We use cookies and 3rd party services to recognize visitors, target ads and analyze site traffic.
By using this site you agree to this Privacy Policy. Learn how to clear cookies here