HS Codes | 20092120 | Grapefruit juice, Brix value not exceeding 20, not concentrated and not made from a juice degree of concentration of 1.5 or >, unfermented | Harmonised Code

Type	Information
HS Code	20092120 (2009.21.20)
Product description	Grapefruit juice, Brix value not exceeding 20, not concentrated and not made from a juice degree of concentration of 1.5 or >, unfermented Goods with HS code 200921000 are prepared or preserved jams, jellies, and marmalades of oranges. They are commonly used as spreads for bread or as ingredients for desserts.
Bound?	4.5 cents/ liter Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit	liters (L)
MFN duty rate	4.5 cents/ liter Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.

Special tariff preference programs	Free (AU,BH,CA,D,E,IL,J,JO,MX,OM,P,PE,SG) 1.3?/liter (CL) 3?/liter (MA) Detail: Free : Australia Special Rate Bahrain Special Rate NAFTA for Canada (duty-free treatment) Africa Growth and Opportunity Act (AGOA) (duty-free treatment) Caribbean Basin Initiative (CBI) Israel Special Rate (duty-free treatment) Andean Trade Preference Act (ATPA) Jordan Special Rate NAFTA for Mexico Oman Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Peru Special Rate Singapore Special Rate 1.3?/liter : Chile Special Rate 3?/liter : Morocco Special Rate

Importing US states 200921
Exporting US states 200921
Code in major importing and exporting languages	عصير الجريب فروت، وقيمة بركس لا تتجاوز 20 عاما، لا تتركز وليس لمن درجة عصير تركيز 1.5 أو>، غير مختمر Grapefruitsaft, nicht Brix-Wert von 20 oder weniger, nicht konzentriert, und nicht von einem Saft Konzentrationsgrad von 1,5 oder> zusatz gemacht El zumo de pomelo, el valor Brix no superior a 20, no se concentra y no hace de un grado zumo de concentración de 1,5 o>, sin fermentar Le jus de pamplemousse, d`une valeur Brix ne dépassant pas 20, non concentrés et ne se fait pas d`un degré de jus de concentration de 1,5 ou>, non fermentés अंगूर का रस, ब्रिक्स मूल्य से अधिक नहीं 20, केंद्रित नहीं है और 1.5 या>, unfermented की एकाग्रता की एक रस डिग्री से नहीं बना グレープフルーツジュース、20を超えないブリックス値は、集中しない1.5または>の濃度のジュース度から作られていない、未発酵 , 브릭스 값이 20을 초과하지 않는 자몽 쥬스 농축되지 및 1.5> 미 발효 농도의 쥬스도 만든하지 O sumo de toranja, o valor de Brix não superior a 20, não concentrada não e feita a partir de um grau de concentração de sumo de 1,5 ou>, não fermentado Сок грейпфрута, значение по шкале Брикса не более 20, не концентрирует и не сделан из сока степени концентрации 1,5 или>, непереброженных 葡萄柚汁，白利糖度值不超过20，不集中而不是从1.5或>，未发酵的浓度的果汁度制成

	Similar: 20092120-grapefruit-juice-brix-value-not-exceeding-20 20092140-grapefruit-juice-of-a-brix-value-not-exceeding 20092900-grapefruit-juice-of-a-brix-value-exceeding-20 Grapefruit juice Brix value not exceeding 20 concentrated made from degree concentration 1.5 > unfermented More on HS code 20092120

Harmonized System Codes • Schedule B • Harmonized Commodity Description