| HS Code |
21069042 (2106.90.42) |
| Product description |
Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to gen. note 15 of the HTS |
| Bound? |
3.6606 cents/kg of total sugars
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
|
| Quantity unit |
kilograms (KG) |
| MFN duty rate |
3.6606 cents/kg of total sugars
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
|
| Special tariff preference programs |
Free (A,AU,BH,CA,CL,E*,IL,J,JO,MA,MX,OM,P,PE,SG)
Detail:
Free :
 Generalized System of Preferences (GSP) (duty-free treatment)
Australia Special Rate
Bahrain Special Rate
NAFTA for Canada (duty-free treatment)
Chile Special Rate
Certain countries or products excluded from CBI eligibility
Israel Special Rate (duty-free treatment)
Andean Trade Preference Act (ATPA)
Jordan Special Rate
Morocco Special Rate
NAFTA for Mexico
Oman Special Rate
Dominican Republic-Central American Special Rate (DR-CAFTA)
Peru Special Rate
Singapore Special Rate
|
|
|
Importing US states
210690
|
|
Exporting US states
210690
|
- Arkansas
- California
- Connecticut
- Missouri
- North Carolina
- Utah
- Wisconsin
|
| Code in major importing and exporting languages |
- شراب من قصب / بنجر السكر، neosi، ث / التلوين وأضاف ولكن ليس على منكهات، رهنا جنرال. ملاحظة 15 من HTS
- Sirups aus Rohr / Rübenzucker, neosi, w / hinzugefügt Färbung aber nicht Zusatz von Aroma-, unterliegt gen. Anmerkung 15 des HTS
- Los jarabes de caña / azúcar de remolacha, neosi, w / colorante añadido, pero no se añade aromatizante, sujeto a gen. nota 15 del HTS
- Sirops de canne / sucre de betterave, neosi, w / colorants mais pas aromatisants, sous réserve gen. note 15 des HTS
- GENに、被写体を香味添加加え着色/ wのではなく、サトウキビ/甜菜糖、neosi、からシロップ。 HTSのノート15
- 겐에 피사체 향료 첨가 첨가 색소 / w는 아니지만 수수 / 사탕무, neosi에서 시럽. 고온 초전도 15주의
- 从甘蔗/甜菜糖，neosi，瓦特/加入着色但不添加调味剂，受根糖浆。注意HTS 15
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Similar:
Orange juice, fortified with vitamins or minerals
Juice of any single fruit or vegetables juices (o/t orange), concentrated, fortified with vitamins or minerals
Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to GN15
Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to Ch4 US nte 10, not GN15
Food preps, nesoi, n/o 5.5% b'fat, mixed w/other ingredi., if o/16% milk solids by wt, capable of being further proc, bulk, nesoi, not GN15
Compound alcoholic preparations of a kind used for the manufacture of beverages, over 20% weight alcohol but not over 0.5% vol alcohol
Compound alcoholic preparations used in the manufacture of beverages, cont. over 20% not over 50% of alcohol by weight
Compound alcoholic preparations of a kind used for the manufacture of beverages, containing over 50% of alcohol by weight
Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
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Butter substitutes o/10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
Butter substitutes o/10% by wt of milk solids, n/o 45% butterfat, neosi
Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
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Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to gen. note 15 of the HTS
Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to add US note 5 to Ch. 17, not GN15
Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, not subject to gen note 15 or add US note 5 to Ch. 17
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Food preps, nesoi, o/10% by wt of milk solids, subject to gen. note 15 of the HTS
Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, neosi
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Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
Food preparations not elsewhere specified or included, not canned or frozen
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Syrups
from
cane/beet
sugar
neosi
w/added
coloring
but
not
added
flavoring
subject
gen.
note
15
the
HTS
|
