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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 21069046 (2106.90.46)
Product description Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, not subject to gen note 15 or add US note 5 to Ch. 17
Bound? 35.74 cents/kg
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 35.74 cents/kg
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (JO,MX) See 9914.17.05, 9914.17.15 (BH) See 9911.17.05, 9911.17.15 (CL) See 9912.17.05, 9912.17.15 (MA) See 9916.17.05, 9916.17.15 (OM) See 9822.05.20 (P+) See 9910.17.05, 9910.17.15 (SG)

Detail:

Free :
Jordan Special Rate

NAFTA for Mexico



See 9914.17.05
9914.17.15 :
Bahrain Special Rate



See 9911.17.05
9911.17.15 :
Chile Special Rate



See 9912.17.05
9912.17.15 :
Morocco Special Rate



See 9916.17.05
9916.17.15 :
Oman Special Rate



See 9822.05.20 :
Dominican Republic-Central American Plus Rate (DR-CAFTA Plus)



See 9910.17.05
9910.17.15 :
Singapore Special Rate



Importing US states
210690
  • Georgia
  • Vermont
Exporting US states
210690
  • Arkansas
  • California
  • Connecticut
  • Missouri
  • North Carolina
  • Utah
  • Wisconsin
Code in major importing and exporting languages
  • شراب من قصب / بنجر السكر، neosi، والتلوين ث / وأضاف ولكن ليس على منكهات، لا يخضع لمذكرة جنرال 15 أو إضافة مذكرة الولايات المتحدة 5 إلى الفصل. 17
  • Sirupen aus Zuckerrohr / Rübenzucker, neosi, w / hinzugefügt Färbung, aber ohne Zusatz von Aroma-, unterliegt nicht der Gen-Note 15 oder US Anmerkung 5 zu ch. 17
  • Jarabes de caña / azúcar de remolacha, neosi, colorear w / agregado, pero no dar sabor añadido, que no están sujetos a generación nota 15 o añade la nota de Estados Unidos 5 a Ch. 17
  • Sirops de canne / sucre de betterave, neosi, coloration w / ajoutée mais pas aromatisants, non soumis à la note 15 gen ou ajouter une note des États-Unis 5 à Ch. 17
  • जनरल टिप्पणी 15 या करने के लिए गन्ना / चुकंदर चीनी, neosi, डब्ल्यू / जोड़ा रंग लेकिन नहीं जोड़ा स्वादिष्ट बनाने का मसाला, नहीं विषय से सिरप चौधरी को अमेरिका टिप्पणी 5 जोड़ें। 17
  • 杖/甜菜糖からシロップ、neosi、ワット/追加着色が、香味剤、添加していない、いない世代のノート15の対象またはCHへの米国の注5を追加します。 17
  • 세대 노트 15에 지팡이 / 사탕 무우 설탕, neosi, W / 추가 색상 만 추가되지 조미료가 아닌 피사체 시럽은 채널에 미국의 주 5를 추가합니다. (17)
  • Xaropes de cana / açúcar de beterraba, neosi, coloração w / acrescentado, mas não adição de aromatizantes, não sujeito a gen nota 15 ou adicionar nota US 5 a Ch. 17
  • Сиропы из тростника / сахарной свеклы, neosi, ж / добавляют колорита, но не добавил ароматизатора, не подчиняясь поколения примечание 15 или добавить США примечание 5 к гл. 17
  • 从甘蔗/甜菜糖,neosi,W /添加着色但不加香料,不受糖浆到根注15,或添加我们注意到5章。 17
Similar:
Orange juice, fortified with vitamins or minerals
Juice of any single fruit or vegetables juices (o/t orange), concentrated, fortified with vitamins or minerals
Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to GN15
Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% milk solids capable of being further proc., subj. to Ch4 US nte 10, not GN15
Food preps, nesoi, n/o 5.5% b'fat, mixed w/other ingredi., if o/16% milk solids by wt, capable of being further proc, bulk, nesoi, not GN15
Compound alcoholic preparations of a kind used for the manufacture of beverages, over 20% weight alcohol but not over 0.5% vol alcohol
Compound alcoholic preparations used in the manufacture of beverages, cont. over 20% not over 50% of alcohol by weight
Compound alcoholic preparations of a kind used for the manufacture of beverages, containing over 50% of alcohol by weight
Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
Butter substitutes o/10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
Butter substitutes o/10% by wt of milk solids, n/o 45% butterfat, neosi
Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS
Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15
Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4
Butter substitutes n/o 10% by wt of milk solids, n/o 45% butterfat, neosi
Artificially sweetened cough drops
Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to gen. note 15 of the HTS
Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, subject to add US note 5 to Ch. 17, not GN15
Syrups from cane/beet sugar, neosi, w/added coloring but not added flavoring, not subject to gen note 15 or add US note 5 to Ch. 17
Mixtures of fruit or vegetable juices, fortified with vitamins or minerals, nesoi, mixtures of juices in concentrated form
Food preparations of gelatin, neosi
Food preps, nesoi, o/10% by wt of milk solids, subject to gen. note 15 of the HTS
Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk solids, neosi
Food preps, nesoi, n/o 10% by wt of milk solids, subject to gen. note 15 of the HTS
Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15
Food preparations not elsewhere specified or included, not canned or frozen
Iron/nonalloy steel, width 600mm+, flat-rolled products, plated or coated with aluminum o/than aluminum-zinc alloy
Cyclopropane-1,1-dicarboxylic acid, dimethyl ester (CAS No. 6914-71-2) (in subheading 2917.20.00)
Syrups
from
cane/beet
sugar
neosi
w/added
coloring
but
not
added
flavoring
subject
gen
note
15
add
US
5
Ch.
17