Search results for the booby hatch
50 possible matches for "the booby hatch"
Grouped by chapter, closest matches first.
Chapter 01 - Live animals
8 matches0101.90.10Live horses other than purebred breeding horses0101.90.20Live asses other than purebred breeding asses0102.90.40Live bovine animals other than purebred or those imported for dairy purposes0103.91.00Live swine, other than purebred breeding swine, weighing less than 50 kg each0103.92.00Live swine, other than purebred breeding swine, weighing 50 kg or more0106.12.00Live whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia)0106.39.00Live birds, other than poultry, birds of prey or psittaciforme birds0106.90.00Live animals other than mammals, reptiles and birds
Chapter 02 - Meat and edible meat offal
34 matches0201.10.05Bovine carcasses and halves, fresh or chld., descr. in gen. note 15 of the HTS0201.10.50Bovine carcasses and halves, fresh or chld., other than descr. in gen. note 15 or add. US note 3 to Ch. 20201.20.02High-qual. beef cuts w/bone in, processed, fresh or chld., descr in gen. note 15 of the HTS0201.20.04Bovine meat cuts (except high-qual. beef cuts), w/bone in, processed, fresh or chld., descr in gen. note 15 of the HTS0201.20.06Bovine meat cuts, w/bone in, not processed, fresh or chld., descr in gen. note 15 of the HTS0201.30.02High-qual. beef cuts, boneless, processed, fresh or chld., descr in gen. note 15 of the HTS0201.30.04Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in gen. note 15 of the HTS0201.30.06Bovine meat cuts, boneless, not processed, fresh or chld., descr in gen. note 15 of the HTS0202.10.05Bovine carcasses and halves, frozen, descr. in gen. note 15 of the HTS0202.10.50Bovine carcasses and halves, frozen, other than descr. in gen. note 15 or add. US note 3 to Ch. 20202.20.02High-qual. beef cuts w/bone in, processed, frozen, descr in gen. note 15 of the HTS0202.20.04Bovine meat cuts (except high-qual. beef cuts), w/bone in, processed, frozen, descr in gen. note 15 of the HTS0202.20.06Bovine meat cuts, w/bone in, not processed, frozen, descr in gen. note 15 of the HTS0202.30.02High-qual. beef cuts, boneless, processed, frozen, descr in gen. note 15 of the HTS0202.30.04Bovine meat cuts (except high-qual. beef cuts), boneless, processed, frozen, descr in gen. note 15 of the HTS0202.30.06Bovine meat cuts, boneless, not processed, frozen, descr in gen. note 15 of the HTS0203.12.10Fresh or chilled retail cuts of ham, shoulders and cuts thereof, with bone in0203.12.90Fresh or chilled hams, shoulders and cuts thereof, with bone in, other than processed0203.22.10Frozen retail cuts of hams, shoulders and cuts thereof, with bone in0203.22.90Frozen hams, shoulders and cuts thereof, with bone in, other than retail cuts0203.29.40Frozen meat of swine, other than retail cuts, nesi0204.21.00Carcasses and half-carcasses of sheep, other than lamb, fresh or chilled0204.41.00Carcasses and half-carcasses of sheep, other than lamb, frozen0207.35.00Cuts and offal, other than fatty livers, of ducks, geese or guineas, fresh or chilled0208.90.90Other meat and edible meat offal not elsewhere specified or included, fresh, chilled or frozen0209.00.00Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked0210.11.00Hams, shoulders and cuts thereof with bone in, salted, in brine, dried or smoked0210.12.00Bellies (streaky) and cuts thereof of swine, salted, in brine, dried or smoked0210.19.00Meat of swine other than hams, shoulders, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked0210.91.00Meat and edible offal of primates, salted, in brine, dried or smoked; edible flours and meals thereof0210.92.00Meat and edible offal of whales, dolphins, porpoises, manatees and dugongs, salted, in brine, dried or smoked; edible flour & meals thereof0210.93.00Meat and edible offal of reptiles, salted, in brine, dried or smoked; edible flours and meals thereof0210.99.20Meat and edible offal of poultry of heading 0105, in brine, dried or smoked; edible flours and meals thereof0210.99.90Meat and edible offal not elsewhere specified or included, salted, in brine, dried or smoked; edible flours and meals thereof
Chapter 03 - Fish and crustaceans
8 matches0301.94.00Other Live Fish, Bluefin Tunas0301.95.00Other Live Fish, Southern Bluefin Tunas0301.99.01Other Live Fish, Tench(Tinca Tinca), Sheatfish(Silurus glanis), Other0302.11.00Trout, fresh or chilled, excluding fillets, other meat portions, livers and roes0302.12.00Pacific, Atlantic and Danube salmon, fresh or chilled, excluding fillets, other meat portions, livers and roes0302.19.00Salmonidae other than trout or Pacific, Atlantic & Danube salmon, fresh or chilled, excluding fillets, other meat portions, livers & roes0302.21.00Halibut and Greenland turbot, fresh or chilled, excluding fillets, other meat portions, livers and roes0302.22.00Plaice, fresh or chilled, excluding fillets, other meat portions, livers and roes