HS CODES

Harmonized tariff code

HS Code 02012050: Bovine Meat Cuts, W/bone In, Not Processed, Fresh Or Chld., Descr

HS code 02012050 covers Bovine meat cuts, w/bone in, not processed, fresh or chld., descr in add. US note 3 to Ch. 2. The quantity unit is kilograms (KG). The MFN duty rate is 4.4 cents/kg. Special tariff programs listed for this code include Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Product Information

Bovine meat cuts, w/bone in, not processed, fresh or chld., descr in add. US note 3 to Ch. 2
HS code 0201.20.50
Quantity unit kilograms (KG)
MFN duty rate 4.4 cents/kg
Bound rate Yes
Chapter 02 - Meat and edible meat offal

Code hierarchy

Chapter 02 - Meat and edible meat offal Heading 0201 Subheading 020120

Bound means the listed rate is committed under trade rules. Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Special tariff preference programs

Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading Australia Special Rate Bahrain Special Rate NAFTA for Canada Chile Special Rate Africa Growth and Opportunity Act (AGOA) Certain countries or products excluded from CBI eligibility Israel Special Rate Jordan Special Rate Andean Trade Preference Act (ATPA) Morocco Special Rate NAFTA for Mexico Peru Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Oman Special Rate Singapore Special Rate

Trade States

Importing US states

    Exporting US states

      Description in Multiple Languages

      • شرائح اللحم البقري، ث العظام / في، وليس معالجتها، طازجة أو chld، أن descr الوظيفة. مذكرة الولايات المتحدة 3 إلى الفصل. 2
      • Rinderfleischstück, w / Knochen, nicht verarbeitet, frisch oder chld., Beschr in zus. US Anmerkung 3 zu Ch. 2
      • cortes de carne de bovino, w / hueso en, no procesados, frescos o chld., descr en add. nota 3 a los Estados Unidos Ch. 2
      • coupes de viande bovine, w / os, non transformés, frais ou enf., descr en ajouter. Note US 3 Ch. 2
      • गोजातीय मांस में कटौती, w में / हड्डी,, संसाधित नहीं ताजा या chld। ऐड में descr। अमेरिका टिप्पणी 3 Ch करने के लिए। 2
      • ワット/、処理されていない、新鮮なまたはCHLDにおける骨牛の肉のカット、。、追加でDESCR。 Chの米国ノート3。 2
      • 소 고기 인하에 / 뼈없는 신선 또는 CHLD 처리. w, 추가의 DESCR. 채널에 미국 주 3. 이
      • cortes de carne bovina, w osso / in, não processados, frescos ou chld., descr em add. nota US 3 a Ch. 2
      • Бычьи куски мяса, ж / костей, не обработанные, свежий или CHLD., DESCR в оном. США примечание 3 к гл. 2
      • 牛肉切块,W IN /骨,不加工,鲜用或CHLD,DESCR中添加。我们注意到3章。 2

      Similar HS Codes

      02012002-high-qual-beef-cuts-w bone-in-processed-fresh
      02012004-bovine-meat-cuts-except-high-qual-beef-cuts
      02012006-bovine-meat-cuts-w bone-in-not-processed-fresh
      02012010-high-qual-beef-cuts-w bone-in-processed-fresh
      02012030-bovine-meat-cuts-except-high-qual-beef-cuts
      02012050-bovine-meat-cuts-w bone-in-not-processed-fresh
      02012080-bovine-meat-cuts-w bone-in-fresh-or-chld--not
      99020121-pyraclostrobin-cas-no-175013-18-0--provided
      Bovine processed More on HS code 02012050

      HS Code 02012050 FAQ

      What is HS code 02012050?

      HS code 02012050 is used for Bovine meat cuts, w/bone in, not processed, fresh or chld., descr in add. US note 3 to Ch. 2.

      What quantity unit is used for HS code 02012050?

      The quantity unit listed for HS code 02012050 is kilograms (KG).

      What is the MFN duty rate for HS code 02012050?

      The MFN duty rate shown for HS code 02012050 is 4.4 cents/kg. Tariff rates can change, so verify the current official tariff schedule before shipment.

      Are special tariff programs listed for HS code 02012050?

      The special tariff program text listed for HS code 02012050 is Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Program eligibility depends on the current tariff schedule and shipment details.