HS CODES

Harmonized tariff code

HS Code 02013004: Bovine Meat Cuts (except High-qual. Beef Cuts), Boneless, Processed

HS code 02013004 covers Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in gen. note 15 of the HTS. The quantity unit is kilograms (KG). The MFN duty rate is 10%. Special tariff programs listed for this code include Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Product Information

Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in gen. note 15 of the HTS
HS code 0201.30.04
Quantity unit kilograms (KG)
MFN duty rate 10%
Bound rate Yes
Chapter 02 - Meat and edible meat offal

Code hierarchy

Chapter 02 - Meat and edible meat offal Heading 0201 Subheading 020130

Bound means the listed rate is committed under trade rules. Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Special tariff preference programs

Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading Australia Special Rate Bahrain Special Rate NAFTA for Canada Chile Special Rate Africa Growth and Opportunity Act (AGOA) Certain countries or products excluded from CBI eligibility Israel Special Rate Jordan Special Rate Andean Trade Preference Act (ATPA) Morocco Special Rate NAFTA for Mexico Peru Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Oman Special Rate Singapore Special Rate

Trade States

Importing US states

  • District of Columbia
  • South Dakota

Exporting US states

  • Colorado
  • Hawaii
  • Iowa
  • Kansas
  • Nebraska
  • South Dakota

Description in Multiple Languages

  • تخفيضات لحوم الأبقار (باستثناء عالي التأهيلية. تخفيضات لحوم البقر)، العظم، وتجهيزها، طازجة أو chld، أن descr في جنرال. ملاحظة 15 من HTS
  • Rinderfleischstücke (mit Ausnahme hoch qual. Rindfleisch schneidet), ohne Knochen, verarbeitet, frisch oder chld., Beschr in gen. Anmerkung 15 des HTS
  • cortes de carne de bovino (excepto-alta qual. cortes de carne), sin hueso, procesados, frescos o chld., descr en gen. nota 15 del HTS
  • coupes de viande bovine (à l`exception de haute qual. coupes de boeuf), désossé, transformés, frais ou enf., dans descr gen. note 15 des HTS
  • (高クアル。牛肉のカットを除く)牛の肉のカット、骨なし、加工し、新鮮またはCHLD。、GENでDESCR。 HTSのノート15
  • 소 고기 (높은 QUAL 제외. 쇠고기 삭감) 삭감, 뼈없는 신선 또는 CHLD 처리., 세대의 DESCR. 고온 초전도 15주의
  • 牛的切割肉(除了高QUAL。牛肉切块),去骨,处理新鲜或CHLD。,DESCR在根。注意HTS 15

Similar HS Codes

02013002-high-qual-beef-cuts-boneless-processed-fresh
02013004-bovine-meat-cuts-except-high-qual-beef-cuts
02013006-bovine-meat-cuts-boneless-not-processed-fresh
02013010-high-qual-beef-cuts-boneless-processed-fresh
02013030-bovine-meat-cuts-except-high-qual-beef-cuts
02013050-bovine-meat-cuts-boneless-not-processed-fresh
02013080-bovine-meat-cuts-boneless-fresh-or-chld--not
99020135-2-phenylbenzimidazole-5-sulfonic-acid--cas-no
99020136-methanol-sodium-salt-cas-no-124-41-4
99020138-p-methylacetophenone-cas-no-122-00-9--provided
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Bovine except high-qual. boneless processed More on HS code 02013004

HS Code 02013004 FAQ

What is HS code 02013004?

HS code 02013004 is used for Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in gen. note 15 of the HTS.

What quantity unit is used for HS code 02013004?

The quantity unit listed for HS code 02013004 is kilograms (KG).

What is the MFN duty rate for HS code 02013004?

The MFN duty rate shown for HS code 02013004 is 10%. Tariff rates can change, so verify the current official tariff schedule before shipment.

Are special tariff programs listed for HS code 02013004?

The special tariff program text listed for HS code 02013004 is Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Program eligibility depends on the current tariff schedule and shipment details.