Harmonized tariff code
HS Code 02013030: Bovine Meat Cuts (except High-qual. Beef Cuts), Boneless, Processed
HS code 02013030 covers Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in add. US note 3 to Ch. 2. The quantity unit is kilograms (KG). The MFN duty rate is 10%. Special tariff programs listed for this code include Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.
Product Information
Code hierarchy
Chapter 02 - Meat and edible meat offal Heading 0201 Subheading 020130
Bound means the listed rate is committed under trade rules. Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.
Special tariff preference programs
Trade States
Importing US states
- District of Columbia
- South Dakota
Exporting US states
- Colorado
- Hawaii
- Iowa
- Kansas
- Nebraska
- South Dakota
Description in Multiple Languages
- تخفيضات لحوم الأبقار (باستثناء عالي التأهيلية. تخفيضات لحوم البقر)، العظم، وتجهيزها، طازجة أو chld، أن descr الوظيفة. مذكرة الولايات المتحدة 3 إلى الفصل. 2
- Rinderfleischstücke (mit Ausnahme hoch qual. Rindfleisch schneidet), ohne Knochen, verarbeitet, frisch oder chld., Beschr in zus. US Anmerkung 3 zu Ch. 2
- cortes de carne de bovino (excepto-alta qual. cortes de carne), sin hueso, procesados, frescos o chld., descr en add. nota 3 a los Estados Unidos Ch. 2
- coupes de viande bovine (à l`exception de haute qual. coupes de boeuf), désossé, transformés, frais ou enf., descr en ajouter. Note US 3 Ch. 2
- गोजातीय मांस में कटौती (उच्च qual को छोड़कर। गोमांस कटौती), कमजोर, संसाधित, ताजा या chld। ऐड में descr। अमेरिका टिप्पणी 3 Ch करने के लिए। 2
- (高クアル。牛肉のカットを除く)牛の肉のカット、骨なし、加工し、新鮮またはCHLD。、追加でDESCR。 Chの米国ノート3。 2
- 소 고기 (높은 QUAL 제외. 쇠고기 삭감) 삭감, 뼈없는 신선 또는 CHLD 처리., 추가의 DESCR. 채널에 미국 주 3. 이
- cortes bovinos de carne (exceto alta-qual. cortes de carne bovina), desossadas, processados, frescos ou chld., descr em add. nota US 3 a Ch. 2
- Бычьи куски мяса (за исключением ВЫСОКОГО каче. Говяжьи порезы), без костей, обработанные, свежие или CHLD., DESCR в оных. США примечание 3 к гл. 2
- 牛分割肉(除高QUAL。牛肉切块),去骨,加工,鲜用或CHLD,DESCR中添加。我们注意到3章。 2
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Bovine except high-qual. boneless processed More on HS code 02013030
HS Code 02013030 FAQ
What is HS code 02013030?
HS code 02013030 is used for Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in add. US note 3 to Ch. 2.
What quantity unit is used for HS code 02013030?
The quantity unit listed for HS code 02013030 is kilograms (KG).
What is the MFN duty rate for HS code 02013030?
The MFN duty rate shown for HS code 02013030 is 10%. Tariff rates can change, so verify the current official tariff schedule before shipment.
Are special tariff programs listed for HS code 02013030?
The special tariff program text listed for HS code 02013030 is Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Program eligibility depends on the current tariff schedule and shipment details.