HS Code 02013050: Bovine Meat Cuts, Boneless, Not Processed, Fresh Or Chld., Descr

HS code 02013050 covers Bovine meat cuts, boneless, not processed, fresh or chld., descr in add. US note 3 to Ch. 2. The quantity unit is kilograms (KG). The MFN duty rate is 4.4 cents/kg. Special tariff programs listed for this code include Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Product Information

Bovine meat cuts, boneless, not processed, fresh or chld., descr in add. US note 3 to Ch. 2

HS code 0201.30.50

Quantity unit kilograms (KG)

MFN duty rate 4.4 cents/kg

Bound rate Yes

Chapter 02 - Meat and edible meat offal

Code hierarchy

Chapter 02 - Meat and edible meat offal Heading 0201 Subheading 020130

Bound means the listed rate is committed under trade rules. Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Special tariff preference programs

Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading Australia Special Rate Bahrain Special Rate NAFTA for Canada Chile Special Rate Africa Growth and Opportunity Act (AGOA) Certain countries or products excluded from CBI eligibility Israel Special Rate Jordan Special Rate Andean Trade Preference Act (ATPA) Morocco Special Rate NAFTA for Mexico Peru Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Oman Special Rate Singapore Special Rate

Trade States

Importing US states

District of Columbia
South Dakota

Exporting US states

Colorado
Hawaii
Iowa
Kansas
Nebraska
South Dakota

Description in Multiple Languages

شرائح اللحم البقري، العظم، وليس معالجتها، طازجة أو chld، أن descr الوظيفة. مذكرة الولايات المتحدة 3 إلى الفصل. 2
Rinderfleischstück, ohne Knochen, nicht verarbeitet, frisch oder chld., Beschr in zus. US Anmerkung 3 zu Ch. 2
cortes de carne de bovino, sin hueso, no procesados, frescos o chld., descr en add. nota 3 a los Estados Unidos Ch. 2
coupes de viande bovine, désossées, non transformés, frais ou enf., descr en ajouter. Note US 3 Ch. 2
गोजातीय मांस में कटौती, कमजोर,, संसाधित नहीं ताजा या chld। ऐड में descr। अमेरिका टिप्पणी 3 Ch करने के लिए। 2
牛の肉のカット、骨なし、処理されていない、新鮮またはCHLD。、追加でDESCR。 Chの米国ノート3。 2
소 고기 삭감, 뼈,하지 신선 또는 CHLD 처리., 추가의 DESCR. 채널에 미국 주 3. 이
cortes de carne bovina, desossadas, não processados, frescos ou chld., Descr em add. nota US 3 a Ch. 2
Бычьи куски мяса, без костей, не обрабатываются, свежие или CHLD., Descr в оных. США примечание 3 к гл. 2
牛分割肉，去骨，不加工，鲜用或CHLD，DESCR中添加。我们注意到3章。 2

Similar HS Codes

02013002-high-qual-beef-cuts-boneless-processed-fresh
02013004-bovine-meat-cuts-except-high-qual-beef-cuts
02013006-bovine-meat-cuts-boneless-not-processed-fresh
02013010-high-qual-beef-cuts-boneless-processed-fresh
02013030-bovine-meat-cuts-except-high-qual-beef-cuts
02013050-bovine-meat-cuts-boneless-not-processed-fresh
02013080-bovine-meat-cuts-boneless-fresh-or-chld--not
99020135-2-phenylbenzimidazole-5-sulfonic-acid--cas-no
99020136-methanol-sodium-salt-cas-no-124-41-4
99020138-p-methylacetophenone-cas-no-122-00-9--provided
99020139-2-2-dimethyl-3--3-methylphenyl-propanol-cas-no
Bovine boneless processed More on HS code 02013050

HS Code 02013050 FAQ

What is HS code 02013050?

HS code 02013050 is used for Bovine meat cuts, boneless, not processed, fresh or chld., descr in add. US note 3 to Ch. 2.

What quantity unit is used for HS code 02013050?

The quantity unit listed for HS code 02013050 is kilograms (KG).

What is the MFN duty rate for HS code 02013050?

The MFN duty rate shown for HS code 02013050 is 4.4 cents/kg. Tariff rates can change, so verify the current official tariff schedule before shipment.

Are special tariff programs listed for HS code 02013050?

The special tariff program text listed for HS code 02013050 is Free (A+,AU,BH,CA,CL,D,E*,IL,J,JO,MA,MX,OM,P,PE,SG). Program eligibility depends on the current tariff schedule and shipment details.