HS Code 04061014: Fresh (unripened/uncured) Blue-mold Cheese, Cheese/subs For Cheese

HS code 04061014 covers Fresh (unripened/uncured) blue-mold cheese, cheese/subs for cheese cont or procd fr blue-mold cheese, subj to Ch4 US note 17, not GN15. The quantity unit is kilograms (KG). The MFN duty rate is 10%. Special tariff programs listed for this code include Free (A+,BH,CA,CL,D,E,IL,J,JO,MA,OM,P,PE,SG). Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Product Information

Fresh (unripened/uncured) blue-mold cheese, cheese/subs for cheese cont or procd fr blue-mold cheese, subj to Ch4 US note 17, not GN15

HS code 0406.10.14

Quantity unit kilograms (KG)

MFN duty rate 10%

Bound rate Yes

Chapter 04 - Dairy, eggs, honey, and edible products

Code hierarchy

Chapter 04 - Dairy, eggs, honey, and edible products Heading 0406 Subheading 040610

Bound means the listed rate is committed under trade rules. Tariff rates and program eligibility can change, so verify the current official tariff schedule before shipment.

Special tariff preference programs

Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading Bahrain Special Rate NAFTA for Canada Chile Special Rate Africa Growth and Opportunity Act (AGOA) Caribbean Basin Initiative (CBI) Israel Special Rate Jordan Special Rate Andean Trade Preference Act (ATPA) Morocco Special Rate Peru Special Rate Dominican Republic-Central American Special Rate (DR-CAFTA) Oman Special Rate Singapore Special Rate

Trade States

Importing US states

Exporting US states

Idaho

Description in Multiple Languages

طازجة (غير ناضج / غير مخمر) الجبن الأزرق والعفن، والجبن / الغواصات لتابع الجبن أو procd الاب الجبن الأزرق والعفن، subj إلى مذكرة CH4 الولايات المتحدة 17، وليس GN15
Fresh (nicht gereiften / unausgehärtet) Blau-Schimmelkäse, Käse / U-Boote für Käse cont oder procd fr Blauschimmelkäse, subj zu Ch4 US Anmerkung 17, nicht GN15
Fresco (sin madurar / sin curar) de queso azul-molde, queso / subs para cont queso o queso azul ProCD fr-molde, subj a la nota CH4 US 17, no GN15
Frais (non / non durci) de fromage bleu-moule, fromage / sous-marins pour les fromages cont ou PROCD fr fromage bleu-moule STAB à Ch4 la note US 17, pas GN15
ताजा (unripened / uncured) नीली मोल्ड पनीर, पनीर / पनीर शेष भाग या procd नीली मोल्ड पनीर, Ch4 अमेरिका टिप्पणी 17, नहीं GN15 को subj fr के लिए बाद के चरणों
青カビチーズCH 4 USノート17 SUBJなく、GN15 FRチーズCONTまたはprocd新鮮な（未熟成/未硬化）青カビチーズ、チーズ/潜水艦
(숙성 / 경화) 푸른 곰팡이 치즈 신선한 치즈 / 블루 - 곰팡이 치즈, 4 장 미국 주 (17),하지 GN15에 흔들림 감지 FR 치즈 계속 또는 procd에 대한 잠수정
Fresco (não curado / curados) queijo azul-molde, queijo / subs para cont queijo ou procd fr queijo azul-molde, subj a nota Ch4 EUA 17, não GN15
Свежие (незрелый / неотвержденный) сыр сине-формы, сыр / подлодки для сыра прода или ProCD фра сыра сине-формы, Subj до СН4 США ноты 17, а не GN15
鲜（未熟/未固化）蓝霉乳酪，干酪/潜艇奶酪续或procd FR蓝霉乳酪，主体到CH4我们注意到17，而不是GN15

Similar HS Codes

HS Code 04061014 FAQ

What is HS code 04061014?

HS code 04061014 is used for Fresh (unripened/uncured) blue-mold cheese, cheese/subs for cheese cont or procd fr blue-mold cheese, subj to Ch4 US note 17, not GN15.

What quantity unit is used for HS code 04061014?

The quantity unit listed for HS code 04061014 is kilograms (KG).

What is the MFN duty rate for HS code 04061014?

The MFN duty rate shown for HS code 04061014 is 10%. Tariff rates can change, so verify the current official tariff schedule before shipment.

Are special tariff programs listed for HS code 04061014?

The special tariff program text listed for HS code 04061014 is Free (A+,BH,CA,CL,D,E,IL,J,JO,MA,OM,P,PE,SG). Program eligibility depends on the current tariff schedule and shipment details.