HS Code Heading 0206
9 listed codes
0206.10.00
Edible offal of bovine animals, fresh or chilled
0206.21.00
Tongues of bovine animals, frozen
0206.22.00
Livers of bovine animals, frozen
0206.29.00
Edible offal of bovine animals, except tongues or livers, frozen
0206.30.00
Edible offal of swine, fresh or chilled
0206.41.00
Livers of swine, frozen
0206.49.00
Edible offal of swine, except liver, frozen
0206.80.00
Edible offal of sheep, goats, horses, asses, mules or hinnies, fresh or chilled
0206.90.00
Edible offal of sheep, goats, horses, asses, mules or hinnies, frozen