HS Code Heading 0405

0405.10.05 Butter subject to general note 15 (outside quota) 0405.10.10 Butter subject to quota pursuant to chapter 4 additional US note 6 0405.10.20 Butter not subject to general note 15 and in excess of quota in chapter 4 additional U.S. note 6 0405.20.10 Butter substitute dairy spreads, over 45% butterfat weight, subject to general note 15 (outside quota) 0405.20.20 Butter substitute dairy spreads, over 45% butterfat weight, subject to quota pursuant to chapter 4 additional US note 14 0405.20.30 Butter substitute dairy spreads, over 45% butterfat weight, not subj to gen note 15 and in excess of quota in ch. 4 additional US note 14 0405.20.40 Butter substitute dairy spreads, containing 45% or less butterfat by weight 0405.20.50 Other dairy spreads of a type provided in chapter 4 additional US note 1, subject to general note 15 (outside quota) 0405.20.60 Other dairy spreads of a type provided in ch. 4 add. US note 1, subject to quota pursuant to chapter 4 additional US note 10 0405.20.70 Other dairy spreads of a type provided in ch. 4 add. US note 1, not subject to gen note 15 and in excess of quota in ch. 4 add. US note 10 0405.20.80 Other dairy spreads, not butter substitutes or of a type provided for in chapter 4 additional US note 1 0405.90.05 Fats and oils derived from milk, other than butter or dairy spreads, subject to general note 15 (outside quota) 0405.90.10 Fats and oils derived from milk, other than butter or dairy spreads, subject to quota pursuant to chapter 4 additional US note 14 0405.90.20 Fats and oils derived from milk, other than butter or dairy spreads, not subject to gen note 15 and excess of quota in ch 4 add US note 14