The HS Code 04061004 refers to a specific type of cheese known as Chongos. This code is used to classify and categorize this product for international trade purposes. In this article, we will explore the details of this HS code, including its product description, duty rates, quantity unit, special tariff preference programs, and the importing and exporting US states.
Chongos, unripened or uncured cheese, including whey cheese and curd, fall under the HS Code 04061004. This code helps to identify and distinguish this particular type of cheese from others in the international market. Chongos are known for their unique taste and texture, making them a popular choice among cheese enthusiasts.
Chongos are made from fresh milk and are typically unripened or uncured. They can be further categorized as whey cheese or curd. Whey cheese is made from the liquid byproduct of cheese production, while curd is created by coagulating milk and separating the solid part from the liquid.
It's worth noting that Chongos are subject to additional regulations outlined in US note 16 to Ch. 4. These regulations may include specific quality standards and labeling requirements for these cheese products.
The bound / MFN (Most Favored Nation) duty rate for HS Code 04061004 is 10%. This means that when a country lowers a trade barrier or opens up a market, it must do so for the same goods or services from all its trading partners. This duty rate applies to Chongos imported under this HS code.
It's important to consider this duty rate when engaging in international trade involving Chongos. Importers and exporters should factor in this cost when determining the feasibility and profitability of their transactions.
The quantity unit for HS Code 04061004 is kilograms (KG). This means that the weight of Chongos imported or exported is measured in kilograms. This standard unit of measurement ensures consistency and accuracy in trade transactions.
When dealing with Chongos, importers and exporters should ensure they are familiar with the quantity unit and accurately report the weight of their shipments to comply with international trade regulations.
HS Code 04061004 is eligible for various special tariff preference programs. These programs aim to promote trade and provide certain benefits to countries that meet specific criteria. The following countries and programs offer special rates or duty-free treatment for Chongos:
These special tariff preference programs offer reduced or eliminated duty rates for Chongos imported from or exported to the mentioned countries. Importers and exporters should take advantage of these programs to minimize costs and enhance competitiveness in the international market.
When it comes to importing Chongos under HS Code 04061004, the following US states are major importers:
These states have a significant demand for Chongos and actively engage in trade transactions involving this product. Importers should consider establishing business connections in these states to tap into their market potential.
On the other hand, the following US states are major exporters of Chongos:
These states have a strong cheese production industry and are known for their high-quality Chongos. Exporters looking to sell Chongos should explore opportunities in these states to access potential buyers and expand their market reach.
HS Code 04061004 represents Chongos, unripened or uncured cheese, including whey cheese and curd. This code helps in classifying and categorizing this specific cheese product for international trade purposes. Importers and exporters should be aware of the duty rates, quantity unit, special tariff preference programs, and the importing and exporting US states associated with this HS code to facilitate successful trade transactions.