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Harmonized System Codes • Schedule B • Harmonized Commodity Description

Type Information
HS Code 20081122 (2008.11.22)
Product description Blanched peanuts, subject to gen. note 15 of the HTS

Goods with HS code 200811200 are classified as peeled tomatoes in cans. These goods are commonly used in cooking and food processing industries.
Bound? 6.6 cents/kg
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners
Quantity unit kilograms (KG)
MFN duty rate 6.6 cents/kg
Every time a country lowers a trade barrier or opens up a market, it has to do so for the same goods or services from all its trading partners.
Special tariff preference programs Free (A+,AU,BH,CA,CL,D,E,IL,J,JO,MA,MX,OM,P,PE,SG)

Detail:

Free :
Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment)

Australia Special Rate

Bahrain Special Rate

NAFTA for Canada (duty-free treatment)

Chile Special Rate

Africa Growth and Opportunity Act (AGOA) (duty-free treatment)

Caribbean Basin Initiative (CBI)

Israel Special Rate (duty-free treatment)

Andean Trade Preference Act (ATPA)

Jordan Special Rate

Morocco Special Rate

NAFTA for Mexico

Oman Special Rate

Dominican Republic-Central American Special Rate (DR-CAFTA)

Peru Special Rate

Singapore Special Rate



Importing US states
200811
  • District of Columbia
Exporting US states
200811
Code in major importing and exporting languages
  • الفول السوداني المقشر، وفقا لجنرال. ملاحظة 15 من HTS
  • Blanchiert Erdnüsse, vorbehaltlich gen. Anmerkung 15 des HTS
  • maní blanqueado, sujetos a generación. nota 15 del HTS
  • arachides blanchies, sous réserve gen. note 15 des HTS
  • Blanched मूंगफली, जनरल के अधीन है। ध्यान दें एचटीएस के 15
  • ブランチングピーナッツ、GENの対象。 HTSのノート15
  • 연한 땅콩, 세대에 따라. 고온 초전도 15주의
  • amendoins, sujeitos a gen. nota 15 do HTS
  • Бланшированный арахис, в зависимости от гена. примечание 15 из HTS
  • 脱皮花生,受创。注意HTS 15
Similar:
20081102-peanut-butter-and-paste-subject-to-gen-note-15
20081105-peanut-butter-and-paste-subject-to-add-us-note
20081115-peanut-butter-and-paste-nesoi-not-subject-to
20081122-blanched-peanuts-subject-to-gen-note-15-of-the
20081125-blanched-peanuts-subject-to-add-us-note-2-to
20081135-blanched-peanuts-nesoi-not-subject-to-gen-note
20081142-peanuts-otherwise-prepared-or-preserved-nesoi
20081145-peanuts-otherwise-prepared-or-preserved-nesoi
20081160-peanuts-otherwise-prepared-or-preserved-nesoi
20081910-brazil-nuts-and-cashew-nuts-otherwise-prepared
20081915-coconuts-otherwise-prepared-or-preserved
20081920-filberts-otherwise-prepared-or-preserved
20081925-pecans-otherwise-prepared-or-preserved
20081930-pignolia-and-pistachio-nuts-otherwise-prepared
20081940-almonds-otherwise-prepared-or-preserved
20081950-watermelon-seeds-otherwise-prepared-or
20081985-mixtures-of-nuts-or-other-seeds-otherwise
20081990-other-nuts-and-seeds-nesi-excluding-mixtures
Blanched
peanuts
subject
gen.
note
15
the
HTS
More on HS code 20081122
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